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May 2017 Meal of the day(Include one drink and dessert or fresh fruit of the day) Daily $4.50 or alternative includes one drink and dessert or fresh fruit of the day Please feel free to visit www.payforit.net
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How to fill out a lunch menu - st?

01
Start by deciding what type of cuisine or theme you want for your lunch menu. Consider the preferences and dietary restrictions of your audience or guests.
02
Plan the number of courses or items you want to include in your lunch menu. This can range from a simple two-course meal (appetizer and main course) to a more elaborate menu with multiple courses.
03
Choose appetizers that are light and refreshing to stimulate the appetite. Popular options include salads, soups, bruschetta, or small finger foods.
04
Select a variety of main course options that cater to different dietary preferences. Include options for vegetarians, vegans, and individuals with gluten or lactose intolerances. Ensure that there's a balance between protein, carbohydrates, and vegetables.
05
Don't forget to include sides like rice, pasta, or roasted vegetables to accompany the main course. These can be selected based on the flavor profile of the dishes or as complementary sides.
06
Consider adding a dessert option to your lunch menu. This can be as simple as fruit platters, cakes, or even a cheese board.
07
Once you have finalized your menu, create a document or spreadsheet to write down each dish, its ingredients, and the appropriate cooking instructions.
08
Ensure that you have a good mix of flavors, textures, and colors in your lunch menu to make it visually appealing and enjoyable.

Who needs a lunch menu - st?

01
Restaurants and cafés: They need lunch menus to offer their customers a selection of dishes to choose from during lunchtime.
02
Event planners: Whether it's a corporate event or a social gathering, event planners need lunch menus to provide attendees with delicious meals during the event.
03
Caterers: Caterers require lunch menus to cater to their clients' specific needs and preferences. They need to plan and prepare the appropriate dishes in advance.
04
Schools and institutions: Lunch menus are essential for schools and institutions to provide balanced and nutritious meals to students and staff.
05
Home cooks and hosts: If you're hosting a lunch gathering at home or preparing a special lunch for your family, having a well-planned menu can help you organize the meal effectively.
Remember, a well-designed lunch menu - st can enhance the dining experience and leave a lasting impression on your guests.

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