Fillable journal breadfruit starch form

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The starch content of unripe mature breadfruit pulp is 77 14. The aim of this work was to study the enzymatic hydrolysis of breadfruit starch by examining the effects of temperature pH and calcium ion on the hydrolysis. LO lfe Journal ofTeclmology Vol.19 I ID-14 20ID l i Full Paper ENZYMATIC HYDROLYSIS OF BREADFRUIT CASE STUDY WITH UTILIZATION STARCH FOR GLUCONIC ACID PRODUCTION E. Betiku Biochemical Engineering...
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journal breadfruit starch
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