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Technical Manual and Replacement Parts List Counter Top Prep Stations MODEL SKPS12 MODEL SKPS8 A Division of Stevens Lee Company 1600 Medium Lane North, Minneapolis, MN 554413787 Phone (763× 5531881

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How to fill out counter top prep stations

How to fill out counter top prep stations:

01

Start by organizing your ingredients and tools. Make sure everything is within reach and easily accessible.

02

Clean the counter top prep stations thoroughly before use. This includes wiping down surfaces, sanitizing cutting boards, and ensuring all utensils are clean.

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Arrange the ingredients based on the order in which they will be used. This will help streamline the preparation process and save time.

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Utilize the available space efficiently. Arrange items in a way that maximizes the counter top prep stations' capacity without overcrowding.

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Label containers and ingredients to avoid confusion during food preparation. This is especially important if you are working with multiple people.

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Ensure proper food safety practices are followed. Store perishable items in refrigerated sections of the counter top prep stations to maintain freshness and prevent spoilage.

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Clean as you go. Keep a clean towel or sponge nearby to wipe up any spills or messes immediately, ensuring a hygienic and organized work area.

Who needs counter top prep stations:

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Professional chefs and cooks in commercial kitchens rely on counter top prep stations to efficiently prepare meals in a high-volume environment.

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Home cooks who frequently entertain or prepare large meals can benefit from having a counter top prep station to streamline their cooking process and keep their kitchen organized.

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Restaurants and food service establishments that offer made-to-order dishes or cater to specific dietary needs often require counter top prep stations to ensure efficient and organized food preparation.

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What is counter top prep stations?

Counter top prep stations are designated areas in a kitchen where food is prepared before cooking or serving.

Who is required to file counter top prep stations?

Owners or operators of food establishments that utilize counter top prep stations are required to file.

How to fill out counter top prep stations?

Counter top prep stations should be filled out with accurate and up-to-date information regarding the food preparation activities taking place.

What is the purpose of counter top prep stations?

The purpose of counter top prep stations is to ensure food safety and proper food handling practices in a food establishment.

What information must be reported on counter top prep stations?

Information such as types of foods prepared, cleaning and sanitation procedures, and date and time of food preparation must be reported on counter top prep stations.

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