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Tikki, P. 2005. Design and Evaluation Conventions in Information Design, Usability Engineering and Readability Research: An Overview. In Sure, L., Kraken, E. & Saarenkunnas, M. (eds), Kiel JA sosiaalinen
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How to fill out tikka p
01
Start by marinating the chicken pieces in a mixture of yogurt, lemon juice, ginger-garlic paste, and tikka masala spices.
02
Allow the chicken to marinate for at least 2 hours, or overnight for better flavor.
03
Preheat your grill or oven to a high heat.
04
Thread the marinated chicken pieces onto skewers.
05
Grill the chicken skewers for about 10-12 minutes, turning occasionally, until they are cooked through and slightly charred.
06
While the chicken is grilling, make sure to baste it with melted butter or oil to keep it moist.
07
Once cooked, remove the chicken tikka from the skewers and serve hot with mint chutney or yogurt sauce.
08
Enjoy your delicious chicken tikka p!
Who needs tikka p?
01
Anyone who loves flavorful and juicy grilled chicken would enjoy tikka p.
02
It is a popular dish in Indian cuisine and is often served as an appetizer or main course.
03
People who enjoy spicy and tangy flavors would particularly appreciate tikka p.
04
It can be a great choice for BBQ parties, family gatherings, or simply for a delicious meal at home.
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Whether you are a meat lover or a vegetarian, there are also options to prepare tikka p with paneer or vegetables instead of chicken.
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Overall, tikka p is loved by many and can be enjoyed by anyone who appreciates savory and aromatic dishes.
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