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Supriya Patel, Mos, Health and Family Welfare, launches FLO Health Initiative: Nurturing the Nurturer Felicitates Vijay Barth Rangarajan, PeerJ Malik, and Lisa Ray with FLO Cancer Crusader Award NEW
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Research the current trends and demand in the Indian food services market.
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Acquire necessary permits and licenses to operate a food service business in India.
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Source high-quality ingredients and maintain strict hygiene standards in food preparation.
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Restaurant owners looking to expand their business into the Indian food sector.
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