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COVID19 Resources for Mobile Dentistry Organizations and Providers Compiled by the AMDA COVID19 Taskforce___ Dental settings should balance the need to provide necessary services while minimizing
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Begin by melting butter in a pot over medium heat.
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Add chopped onions and cook until softened.
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Stir in flour to create a roux.
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Slowly whisk in chicken or vegetable broth until smooth.
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Add chopped asparagus and cook until tender.
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Use an immersion blender to puree the soup until smooth.
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Stir in heavy cream and season with salt and pepper.
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Serve hot and garnish with a dollop of sour cream or croutons.

Who needs cream of asparagus soup?

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Cream of asparagus soup is perfect for anyone looking for a cozy and comforting meal during the cooler months.
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Cream of asparagus soup is a smooth, creamy soup made primarily from asparagus, cream, and broth, often seasoned with herbs and spices for flavor.
There is no requirement to file anything specifically termed 'cream of asparagus soup' as it is a food item, not a document.
To fill out a recipe for cream of asparagus soup, you typically list ingredients, quantities, and provide cooking instructions, rather than a form to be filled out.
The purpose of cream of asparagus soup is to provide a nutritious and flavorful dish that can be served as an appetizer or a main course.
Typically, when discussing food items, the information needed includes ingredient list, nutritional information, and allergy warnings, rather than a reporting requirement.
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