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Made of time as a president of the company no one quite understood what I did, so I made it with title to baking officer I am history started when I was 8 years old baking in the kitchen with my mother, so my background really is about food, but I also love the business you can find me anywhere from in the office setting up the store to in the kitchen baking cupcakes, and she makes knowing opening in the West Village in Manhattan there's a very quiet little neighborhood tiny store, and it's 600 square feet total included like the bathrooms in this thing so to come to Magnolia meant that you had to wait in a queue and that that in itself made it special because people would say why is it in mind whether and then you just sometimes they would get in line not even know what they were getting in line but this little cupcake these little chocolate cupcakes and pink cupcakes is this what's that comment that the later news we put it back on the map every American kid grew up eating cupcakes for a Sex in the City with Sarah Jessica Parker sitting on a bench in fact this is the Carrie cupcake except it wasn't enough she loved her cupcake searches for Parker, so she had her character and that food is something, so Magnolia Bakery introduced basically on the desires of our middle-eastern partners and the US our stores are small we really don't have room to add and worse I know that's very different the Middle East and elsewhere in the world with bakery usually means that you've got bread and smooth we are soulless this apron menu really was designed so that the restaurants for the bakers are at the third place come together not just according to Joey sweeter apricot, so you can have lunch they make you have to serve afternoon coffee and a sweet pastry we have 60 different IDs on our menu not all of them are available at all times, but you could at one day you can have a cheesecake next to it cupcake another day he might have a slice of pie so many reasons to come back besides just the sweet smell the savory menu will expand over time we are going into different countries to Japan next year Russia Brazil who we are but by offering the additional selection of again it allows customers to bring your family bring your children happy meal not just uncle sweets was to open up the door for more opportunities versus one of the things that we're trying to Caesar to educate the rest of the world about is there's the typical American buttercream which is this is the one that's sweet makes so many other there's no rain butter meringue icing which is this are like a marshmallow that's not slept we do meringue we do cream cheese icing so that I know that people are really referring to the American style butter cream, but I realize people to try more things in our bakery no horizon is not all sweet America I know that that that classic American I find you sweet there's just many more options the one here which is one of my favorites this is the cheese icing and the spicy...
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