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Division of Parks and Recreation Caterer and Mobile Food Service License Program (CLP) Caterer and Mobile Food Service License Program Application Complete application and mail, email, or fax to: Division
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How to fill out a catering program:

01
Start by gathering all the necessary information such as the date, time, and location of the event.
02
Determine the number of attendees and their dietary preferences or restrictions.
03
Create a budget for the catering, considering the types of food, beverages, and services required.
04
Research and contact different catering companies or vendors for quotes and menu options.
05
Compare the quotes and menu options to select the most suitable caterer for your event.
06
Discuss and finalize the menu selection, taking into account any specific requests or preferences.
07
Provide the caterer with the event timeline and any additional details they may need to know.
08
Confirm the catering agreement in writing, including all the agreed-upon details and pricing.
09
Review the final catering program to ensure it matches your expectations and requirements.
10
Make any necessary adjustments or revisions, if needed, before the event takes place.

Who needs a catering program:

01
Individuals planning private parties such as weddings, birthdays, or anniversaries.
02
Event organizers hosting corporate events, conferences, or business meetings.
03
Non-profit organizations arranging fundraising events or charity dinners.
04
Educational institutions or universities hosting graduation parties or special events.
05
Hospitality businesses such as hotels or resorts offering catering services to their guests.
06
Restaurants or cafes expanding their services to include catering for off-site events.
07
Sports teams or clubs organizing team bonding activities or end-of-season celebrations.
08
Medical facilities or hospitals planning conferences or seminars.
09
Government agencies or departments arranging official functions or ceremonies.
10
Religious institutions hosting religious festivals or community gatherings.
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Catering program is a set of arrangements made to provide food and beverage services for an event or gathering.
Any organization or individual providing catering services may be required to file a catering program.
Catering program can be filled out by providing detailed information about the food and beverage services being offered, including menu items, quantities, serving sizes, and pricing.
The purpose of catering program is to ensure that food and beverage services provided at an event are safe, hygienic, and meet the needs of the guests.
Information such as menu items, quantities, serving sizes, pricing, and any special dietary requirements must be reported on catering program.
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