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Portland State UniversityPDXScholar Dissertations and ThesesDissertations and Theses111978Recent and contemporary foraging practices of the Harvey Valley Paiute Marilyn Dunlap Couture Portland State
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Practice in safe environments: Start small and practice foraging in safe environments such as local parks, nature reserves, or even your own backyard. Familiarize yourself with common edible plants and their look-alikes. It is crucial to be able to positively identify the plants you intend to forage to avoid any potential risks or consuming poisonous species.
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Respect nature and practice sustainability: In recent and contemporary foraging, it is important to prioritize sustainability and environmental responsibility. Only take what you need, collect in moderation, and never deplete an entire population of a species. Make sure to follow ethical guidelines, respect private property rights, and obtain necessary permissions when foraging on land that is not public.

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Recent and contemporary foraging refers to the act of gathering food from the natural environment in a present-day context.
Individuals or groups who engage in foraging activities are required to file recent and contemporary foraging.
Recent and contemporary foraging can be filled out by providing details of the foraging activities, locations, dates, and types of food gathered.
The purpose of recent and contemporary foraging is to document and monitor the gathering of food from the natural environment.
Information such as the types of food gathered, locations of foraging activities, and dates of foraging must be reported on recent and contemporary foraging.
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