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MONDAY Savory Mince with rice and peas (cont. 2, 13) Peaches with Ice cream (cont. 7) Sausage and bean Pasta (cont. 2) Rice Pudding (cont. 7) Tuna bake with pasta and cheese (cont. 2, 5, 7) Stewed
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How to fill out savoury mince

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How to fill out savoury mince:

01
Start by heating oil in a large frying pan over medium heat.
02
Add chopped onions and cook until they become translucent.
03
Next, add minced garlic and cook for an additional minute.
04
Add the ground beef or minced meat of your choice to the pan and break it up with a wooden spoon.
05
Cook the meat until it has browned evenly.
06
Stir in diced tomatoes, tomato paste, Worcestershire sauce, and any other desired seasonings such as salt, pepper, and herbs.
07
Reduce the heat to low and let the mixture simmer for about 15 minutes, allowing the flavors to meld together.
08
Taste and adjust the seasonings if necessary.
09
Serve the savoury mince hot over rice, pasta, or as a filling for pies, pastries, or mashed potatoes.

Who needs savoury mince:

01
Savoury mince is a versatile dish loved by people of all ages.
02
It is especially popular among those who enjoy hearty and comforting meals.
03
Individuals who are looking for a quick and easy yet satisfying dinner option often turn to savoury mince.
04
It can be incorporated into various recipes, making it suitable for individuals who enjoy culinary experimentation.
05
Savoury mince is a great option for families, as it can be easily customized to suit different tastes and preferences.
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People who follow specific dietary plans, such as low-carb or keto diets, can also enjoy savoury mince by making ingredient substitutions.
07
Overall, anyone who enjoys flavorful and filling meals can benefit from including savoury mince in their recipe repertoire.
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Savoury mince is a dish made with minced meat cooked with vegetables, spices, and seasonings.
Individuals or businesses involved in preparing and selling savoury mince dishes may be required to file information related to the ingredients and preparation process.
To fill out savoury mince, you need to document the ingredients used, the cooking process, and any specific instructions or recipes.
The purpose of savoury mince is to provide a flavorful and versatile dish that can be used in various recipes and for different meals.
Information such as the type of meat used, vegetables added, spices and seasonings, cooking method, and serving suggestions must be reported on savoury mince.
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