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This document serves as a closure statement and final inspection report for a registered poultry feeding operation, to be completed by the facility owner and/or an ODAFF inspector.
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How to fill out closure statement and final
How to fill out CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION
01
Gather all necessary documents required for the closure statement.
02
List all the assets and liabilities associated with the poultry feeding operation.
03
Ensure all financial accounts are settled and taxes are paid.
04
Complete the closure statement form by filling in the operational details.
05
Provide details of the final inspection, including dates and findings.
06
Obtain any required signatures from relevant authorities or stakeholders.
07
Submit the completed closure statement along with the final inspection results to the appropriate regulatory body.
Who needs CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
01
Operators of registered poultry feeding operations looking to cease their activities.
02
Regulatory authorities requiring documentation of closure for compliance purposes.
03
Financial institutions involved in the operations that need closure confirmation.
04
Stakeholders and investors to ensure that operations have been properly concluded.
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People Also Ask about
What is mandatory for poultry inspection or grading?
Inspection for wholesomeness is mandatory and is paid for out of tax dollars. Grading for quality is voluntary, and the service is requested and paid for by meat and poultry producers/processors.
Is grading mandatory or voluntary?
The U.S. Department of Agriculture (USDA), Agricultural Marketing Service (AMS) has developed official grade standards for poultry carcasses, which measure such factors as meat yield, covering, freedom from defects such as cuts and tears in the skin, feathers, broken/ disjointed bones, discolorations, and ready-to-
Does poultry need to be inspected by the USDA?
All chickens found in retail stores are either inspected by USDA's Food Safety and Inspection Service (FSIS) or by State programs which have standards equivalent to the Federal government. Each chicken and its internal organs are inspected for signs of disease.
What is the Poultry Products Inspection Act summary?
The Poultry Products Inspection Act of 1957 (P.L. 85–172, as amended) requires the United States Department of Agriculture's Food Safety and Inspection Service (FSIS) to inspect all domesticated birds when slaughtered and processed into products for human consumption.
What are the grading standards for poultry?
Grading is a voluntary program that segregates meat products on the basis of their expected palatability or yield attributes. The service is provided by the U.S. Department of Agriculture.
Is USDA grading mandatory?
carcasses. The Grade A carcass is permitted to have only cuts or tears on the that total less than 1/4 inch and no missing skin. The Grade B carcass can have up to 1/3 of the flesh on the entire exposed. The Grade C carcass has more than 1/3 of the flesh exposed on the entire .
What is a requirement for poultry carcasses to pass inspection?
This inspection is designed to ensure that each bird is free from readily apparent disease (such as leukosis, septicemia, toxemia, air sacculitis, tumors, and parasites), that it is not badly bruised or otherwise damaged, and that it did not die from any cause other than slaughter (USDA, 1984b).
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What is CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
A Closure Statement is a formal document that indicates the termination of operations at a registered poultry feeding facility, while the Final Inspection documents the final review and results of inspections conducted before closing the facility.
Who is required to file CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
The registered operators of poultry feeding operations are required to file a Closure Statement and undergo a Final Inspection before officially closing their facility.
How to fill out CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
To fill out a Closure Statement, operators should provide details about the facility, the reason for closure, and any relevant operational history. For the Final Inspection, operators need to ensure that all compliance measures have been undertaken and report inspection observations as required by regulatory authorities.
What is the purpose of CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
The purpose of the Closure Statement is to officially document the cessation of operations, ensuring that all requirements are met. The Final Inspection ensures that the facility complies with all health, safety, and environmental guidelines before closure.
What information must be reported on CLOSURE STATEMENT and FINAL INSPECTION REGISTERED POULTRY FEEDING OPERATION?
Information required on the Closure Statement includes the facility's name, address, closure date, and reasons for closure. The Final Inspection must report on the condition of the facility, compliance status with regulations, and any findings that must be addressed before closure.
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