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This document provides a detailed analysis of soil conditions affecting agricultural waste management in Kent County, Delaware, including ratings for overland flow, rapid infiltration, and slow rate
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How to fill out Table AWM−2.−−Agricultural Waste Management

01
Obtain a copy of Table AWM−2 from the appropriate regulatory agency or website.
02
Identify the type of agricultural waste you are managing.
03
Enter the specific details regarding the source of the waste in the provided sections.
04
Specify the estimated quantity of agricultural waste produced in the relevant timeframe.
05
Indicate the waste management practices you plan to implement, such as composting, recycling, or disposal methods.
06
Provide information about any potential environmental impacts and mitigation measures.
07
Review the completed table for accuracy and completeness.
08
Submit the table to the relevant authorities as required.

Who needs Table AWM−2.−−Agricultural Waste Management?

01
Farmers and agricultural businesses managing waste.
02
Regulatory agencies monitoring agricultural waste management.
03
Environmental consultants assisting farmers with compliance.
04
Researchers studying agricultural waste impacts.
05
Anyone involved in agricultural planning or policy-making.
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People Also Ask about

Animal Waste Management (AWM) is a planning/design tool for animal feeding operations that can be used to estimate the production of manure, bedding, and process water and determines the size of storage/treatment facilities.
*Waste Management, Inc. is a holding company, and all operations are conducted by its subsidiaries. References to “Waste Management,” “the Company” or “WM” refer to Waste Management, Inc.
It can be divided into two main categories: organic and inorganic waste. Organic waste includes things like crop residues, manure, and other plant or animal by-products, while inorganic waste refers to non-biodegradable materials such as plastic and packaging.
Agriculture waste, otherwise called agro-waste, is comprised of crop waste (corn stalks, sugarcane bagasse, drops and culls from fruits and vegetables, prunings), food processing waste (only 20% of maize is canned and 80% is waste), animal waste (manure, animal carcasses), and hazardous and toxic agricultural waste (
Formerly Waste Management, WM officially changed its name in February 2022 to emphasize its growing focus on sustainability and environmental services.
From "Waste Management" to WM, our company has evolved from waste services provider to sustainability leader.
*Waste Management, Inc. is a holding company, and all operations are conducted by its subsidiaries. References to “Waste Management,” “the Company” or “WM” refer to Waste Management, Inc. and its consolidated subsidiaries, unless context provides otherwise.

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Table AWM−2 is a section of documentation that outlines the requirements and practices for the management of agricultural waste. It includes information on how agricultural operations should handle waste to comply with environmental regulations.
Farmers and agricultural businesses that engage in activities generating agricultural waste are required to file Table AWM−2. This may include producers of crops, livestock, or any related agricultural operations.
To fill out Table AWM−2, the filer must provide detailed information on the types and quantities of agricultural waste generated, the methods used for disposal or recycling, and any practices in place to mitigate impacts on the environment.
The purpose of Table AWM−2 is to ensure that agricultural operations properly manage waste in a way that minimizes environmental impact, promotes sustainability, and complies with relevant regulations.
The information that must be reported on Table AWM−2 includes the types and quantities of agricultural waste generated, the disposal methods utilized, schedules for waste management activities, and any relevant best management practices implemented.
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