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OMB#: 0648-0335 APPROVAL EXPIRES: March 31, 2004, Fisheries Certificate of Origin U.S. DEPARTMENT OF COMMERCE 1. Customs Entry Identification Customs Entry Number NATIONAL OCEANIC AND ATMOSPHERIC
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How to fill out fisheries certificate of origin

How to fill out fisheries certificate of origin:
01
Begin by identifying the fishery where the products originated. Include the name of the fishery, address, and any relevant contact information.
02
Specify the origin of the fishery products, including the country, state or region, and any specific location details.
03
Provide detailed and accurate descriptions of the fishery products being certified, including species, quantity, and any other relevant information such as whether they are fresh, frozen, or processed.
04
Indicate the date or dates on which the fishery products were caught, harvested, or processed.
05
Include information about the vessel or fishing method used, if applicable. This may include the vessel name, registration number, gear type, or any other relevant details.
06
If the fishery products have been transported, provide details of the transport method, including any vehicles or vessels used, as well as the dates and locations of transport.
07
Include information about any processing or value-added activities that took place after the fishery products were caught or harvested. This may include details about filleting, smoking, freezing, or any other processing methods employed.
08
Sign and date the fisheries certificate of origin, and ensure that any other required authorizations or certifications are included and accurate.
09
Submit the completed fisheries certificate of origin to the appropriate authority or agency as required.
Who needs fisheries certificate of origin:
01
Fishers or fishing companies who are exporting or selling fishery products internationally may need a fisheries certificate of origin. This is especially true if the destination country requires documentation to verify the origin and legality of the products.
02
Importers or buyers of fishery products may also require a fisheries certificate of origin to ensure compliance with regulations and to support traceability efforts.
03
Government agencies responsible for overseeing fishery products may require a fisheries certificate of origin as part of their regulatory and monitoring activities.
04
Certification bodies or third-party organizations involved in fisheries management or sustainability initiatives may require a fisheries certificate of origin to verify compliance with their standards or criteria.
05
Potential customers or consumers who are seeking transparency and information about the origin of fishery products may also request a fisheries certificate of origin.
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What is fisheries certificate of origin?
Fisheries certificate of origin is a document that declares the origin of fish and fishery products. It provides information about the source of the fish, the fishing vessel, and the compliance with local regulations and international standards.
Who is required to file fisheries certificate of origin?
Exporters and importers of fish and fishery products are required to file fisheries certificate of origin. They must ensure that the products meet the required standards and regulations of the importing country.
How to fill out fisheries certificate of origin?
To fill out a fisheries certificate of origin, the exporter or importer needs to provide accurate information about the product, including the origin of the fish, the fishing vessel details, the processing methods, and any certifications or inspections conducted.
What is the purpose of fisheries certificate of origin?
The purpose of fisheries certificate of origin is to ensure traceability and transparency in the seafood trade. It helps to prevent illegal, unreported, and unregulated fishing practices, and provides assurance to consumers and regulatory authorities about the origin and authenticity of the fish and fishery products.
What information must be reported on fisheries certificate of origin?
The following information must be reported on a fisheries certificate of origin: product description, species name, fishing area, fishing gear used, catch method, vessel name and registration number, exporter/importer details, and any relevant certifications or inspections.
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