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The Further Education and Training Awards Council (FETAL) was set up as a statutory body on 11 June 2001 by the Minister for Education and Science. Under the Qualifications (Education & Training)

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What is organic production principles?

Organic production principles are a set of guidelines and practices that aim to promote sustainable and environmentally-friendly agriculture. These principles emphasize the use of natural fertilizers and pest control methods, as well as the avoidance of synthetic chemicals, genetically modified organisms, and irradiation.

Who is required to file organic production principles?

Farmers and agricultural businesses that want to label and market their products as organic are required to file organic production principles. This ensures compliance with organic standards and regulations set by government agencies and certifying bodies.

How to fill out organic production principles?

To fill out organic production principles, farmers and agricultural businesses must provide detailed information about their farming practices, including the types of fertilizers and pest control methods used, any inputs or materials used in production, and records of planting, harvesting, and sales. This information is typically submitted through an application or certification process with a government agency or certifying body.

What is the purpose of organic production principles?

The purpose of organic production principles is to promote and maintain the integrity of organic agricultural practices. These principles ensure that organic products are produced in a manner that supports biodiversity, natural resource conservation, and animal welfare, while also providing consumers with accurate labeling and information about the products they purchase.

What information must be reported on organic production principles?

The information that must be reported on organic production principles includes details about the farming practices used, such as the types of fertilizers and pest control methods employed, any inputs or materials utilized in production, and records of planting, harvesting, and sales. This information helps verify compliance with organic standards and regulations.