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SACCHARIN AND ITS SALTS These substances were considered by previous working groups, in 1979 (ARC, 1980) and 1987 (ARC, 1987). Since that time, new data have become available, and these have been

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What is saccharin and its salts?

Saccharin is an artificial sweetener that is commonly used to replace sugar in various food and beverage products. It is a non-nutritive sweetener that is much sweeter than sugar. Saccharin salts are formed by combining saccharin with various metal ions, such as sodium, calcium, and potassium.

Who is required to file saccharin and its salts?

Manufacturers, importers, and distributors of saccharin and its salts are generally required to file regulatory documents and reports with the relevant authorities. The specific filing requirements may vary depending on the jurisdiction.

How to fill out saccharin and its salts?

The process of filling out regulatory documents for saccharin and its salts typically involves providing information about the manufacturer or importer, product details, safety data, and any applicable certifications. The specific requirements and forms to be filled out may vary depending on the jurisdiction and regulatory agency.

What is the purpose of saccharin and its salts?

The primary purpose of saccharin and its salts is to provide a sugar-free or low-sugar alternative for individuals who are looking to reduce their sugar intake. It can be used in a variety of food and beverage products, including diet sodas, tabletop sweeteners, and baked goods.

What information must be reported on saccharin and its salts?

The specific information that must be reported on saccharin and its salts may vary depending on the jurisdiction and regulatory requirements. However, typical information that may be required includes product composition, safety data, manufacturing processes, packaging details, and labeling information.

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