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This document provides guidelines for the proper cleaning, storage, and transport of mother's milk, including instructions for expressing, labeling, and storage times for breastmilk.
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How to fill out Cleaning Equipment, and the Storage and Transport of Mother’s Milk

01
Ensure you have a clean workspace to begin.
02
Gather all cleaning equipment, including soap, water, sponges, and disinfectant.
03
Wash all equipment used for expressing milk with warm, soapy water.
04
Rinse thoroughly with clean water to remove any soap residue.
05
Disinfect the cleaned equipment by using a suitable disinfectant or boiling them in water for at least 5 minutes.
06
Allow the equipment to air dry on a clean surface.
07
For storing mother’s milk, use sterile containers or bags specifically designed for breast milk storage.
08
Label the containers with the date and time to keep track of storage time.
09
Store the milk in the refrigerator or freezer as appropriate based on your storage duration guidelines.

Who needs Cleaning Equipment, and the Storage and Transport of Mother’s Milk?

01
Mothers who are breastfeeding and intend to express milk.
02
Healthcare providers assisting mothers with breastfeeding.
03
Parents who need to store and transport expressed breast milk.
04
Milk banks and organizations working with infant nutrition.
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however some of my clients have an order system in their fridge door (eg left to right for newest to oldest). Do whatever works for you. So… the rule of three refers to time - ie 3 hours, 3 days or 3 months.
She also recommends the 5:5:5 rule, which can be a quick lifesaver for moms to reference. "Something I recommend to moms is the 5-5-5 rule," Pawlowski says. "Try and use milk within five hours at room temperature, five days if in the refrigerator, and five months if in the freezer."
Make sure you store the expressed milk in a clean, capped glass or hard plastic, BPA-free container. There are special plastic bags available which are specifically designed for milk storage. Place the plastic bags in a hard plastic container with a tightly sealed lid to avoid leak, tear and contamination.
Comments Section Styrofoam cooler No water containing ice packs. Gel packs only. But may not be necessary if packed tight. Milk bags double packed. I.e. 10 milk bags inside bigger bag. Fill spare room with crinkled newspaper in plastic grocery bags.
You can carry freshly expressed milk in an insulated cooler bag with frozen ice packs for up to 24 hours. After arriving at your destination, use the milk right away, store it in the refrigerator, or freeze it.
FTM wondering what is needed with a pump set up? Pump Tubing shields Bottles Bottle warmer Bags to store milk Labels for bags Cooler plus ice packs for milk transport

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Cleaning equipment refers to the tools and devices used to clean and sanitize containers, devices, and surfaces involved in the collection, storage, and transport of mother's milk. This includes breast pumps, storage bags, bottles, and any surfaces that come into contact with the milk.
Individuals or facilities involved in the collection, storage, and transport of mother’s milk, including hospitals, lactation consultants, and milk banks, are typically required to file documentation related to cleaning equipment and practices.
To fill out documentation for cleaning equipment and the storage and transport of mother’s milk, one should provide details about the cleaning procedures used, the equipment involved, storage conditions, and transport protocols, ensuring all information is accurate and compliant with health regulations.
The purpose is to ensure that all equipment involved in the handling of mother’s milk is properly cleaned and sanitized to prevent contamination, thus ensuring the safety and quality of the milk for the infant.
The information that must be reported includes the types of cleaning agents used, methods of cleaning, equipment specifications, storage conditions such as temperature, and details of transport conditions ensuring they meet health and safety standards.
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