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This document outlines the findings and methodologies related to the feasibility and effectiveness of a benchmark tool developed for assessing the marketing capabilities of traditional food producers
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Gather all necessary documents and information related to your food products.
02
Visit the TRUEFOOD website or application.
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Create an account or log in if you already have one.
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Who needs TRUEFOOD?

01
Food manufacturers who want to ensure their products meet regulatory standards.
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Businesses looking to get their food products certified for consumer safety.
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Importers and exporters of food products needing compliance with specific regulations.
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Consumers wanting to verify the safety and quality of food products.
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Based on the anti-inflammatory food pyramid, the brainchild of our founder Dr. Andrew Weil, renowned doctor of integrative medicine, every single ingredient on our menu is carefully selected and hand-crafted into signature dishes that make eating well effortless, energizing and most importantly, full of flavor.
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True Food was founded in 2008 in Phoenix by Dr. Andrew Weil, creator of the anti-inflammatory food pyramid, and hospitality entrepreneur Sam Fox.
Based on the anti-inflammatory food pyramid, the brainchild of our founder Dr. Andrew Weil, renowned doctor of integrative medicine, every single ingredient on our menu is carefully selected and hand-crafted into signature dishes that make eating well effortless, energizing and most importantly, full of flavor.

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TRUEFOOD is a food safety reporting system designed to provide transparency and ensure compliance with food safety standards.
Food manufacturers, distributors, and retailers who are involved in the production and distribution of food products are required to file TRUEFOOD.
To fill out TRUEFOOD, users must complete the online form with accurate information regarding food safety practices, ingredient sourcing, and compliance with relevant health regulations.
The purpose of TRUEFOOD is to enhance the safety and quality of food, promote transparency in the food supply chain, and ensure regulatory compliance.
Reporting on TRUEFOOD must include information such as product ingredients, sourcing practices, compliance with safety regulations, and any incidents related to food safety.
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