FSIS Directive 9530.1 2011 free printable template

UNITED STATES DEPARTMENT OF AGRICULTURE FOOD SAFETY AND INSPECTION SERVICE WASHINGTON DC FSIS DIRECTIVE 9530. 1 12/22/11 IMPORTATION OF LIVE CANADIAN CATTLE SHEEP AND GOATS INTO THE UNITED STATES I. PURPOSE This directive provides information to Food Safety and Inspection Service FSIS personnel about the receipt slaughter and inspection of live cattle sheep and goats imported from Canada. This directive includes a change in the action inspection ...

How to fill out fsis directive 95301

How to fill out FSIS Directive 9530.1

1. Begin by gathering all necessary documentation related to your food safety processes.
2. Review the FSIS Directive 9530.1 to understand its purpose and requirements.
3. Fill out the introductory section with your establishment's name, address, and relevant details.
4. Proceed to the compliance section by indicating which food safety standards and protocols your establishment follows.
5. Complete the sections related to risk assessments, identifying potential hazards in your processes.
6. Document the corrective actions you take in response to any identified food safety issues.
7. Ensure that all sections are completed thoroughly and accurately, using clear and concise language.
8. Review the entire form for any errors or omissions before submission.
9. Keep a copy of the completed directive for your records and future reference.

Who needs FSIS Directive 9530.1?

1. Food establishments that are subject to inspection by the USDA FSIS.
2. Processors and manufacturers involved in meat, poultry, and egg products.
3. Anyone responsible for implementing food safety management systems within these establishments.

People Also Ask about

What is the FSIS directive for Preop?

FSIS Directive 5000.1, Verifying an Establishment's Food Safety System, provides the instructions IPP are to follow when performing the Pre-Op Sanitation SOP verification task. The Pre-Op Sanitation SOP verification task includes both a review and observation component and a recordkeeping component.

What is the main purpose of the FSIS?

FSIS protects the public's health by ensuring that meat, poultry and egg products are safe, wholesome and properly labeled.

What is the FSIS annual plan?

The Annual Plan outlines how the Agency will begin to work towards our strategic goals over the next fiscal year. These plans are essential to effectively coordinating our operations and fulfilling our mission. FSIS is responsible for ensuring the safety of meat, poultry, and egg products.

What is the difference between USDA and FSIS?

The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.

What is the FSIS ritual slaughter directive?

This directive informs inspection program personnel (IPP) of the requirements, verification activities, and enforcement actions for ensuring that the handling and slaughter of livestock, including disabled livestock and livestock slaughtered by religious ritual methods, is humane.

What is the FSIS directive 13000?

This directive provides instructions on how inspection program personnel (IPP) are to use the Public Health Information System (PHIS) task calendar to schedule their inspection tasks.

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What is FSIS Directive 9530.1?

FSIS Directive 9530.1 is a directive issued by the Food Safety and Inspection Service that outlines procedures and guidelines for the submission of requests related to the disposal of condemned products and the proper handling of food waste.

Who is required to file FSIS Directive 9530.1?

Establishments that are under inspection by FSIS and have products that are condemned or need to be disposed of are required to file FSIS Directive 9530.1.

How to fill out FSIS Directive 9530.1?

To fill out FSIS Directive 9530.1, establishments must provide necessary information such as establishment number, type and quantity of condemned product, method of disposal, and any other relevant details as required by the directive.

What is the purpose of FSIS Directive 9530.1?

The purpose of FSIS Directive 9530.1 is to ensure safe and proper handling of condemned products to prevent public health risks and to provide clear guidelines for establishments in managing food waste.

What information must be reported on FSIS Directive 9530.1?

Information that must be reported on FSIS Directive 9530.1 includes the establishment number, type of product, quantity of condemned items, the reason for condemnation, method of disposal, and any pertinent details regarding handling.