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Health Certificate For fish and fishery products intended for export from The Kingdom of Norway to the People s Republic of China / NORWAY Reference number: I. Information of competent authority:
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For fish and fishery refers to the regulations and guidelines set by the governing bodies to manage and control the fishing industry and the conservation of fish populations.
Any individual, business, or organization involved in fishing activities, including commercial fishermen, fish farmers, and seafood processors, are required to file for fish and fishery.
To fill out for fish and fishery, you need to gather the necessary information related to your fishing activities, such as catch data, fishing gear used, and any other required details. Then, you can use the designated forms or online platforms provided by the regulatory authorities to submit the required information.
The purpose of for fish and fishery is to monitor and regulate fishing activities, ensure sustainable fishing practices, protect fish populations, and manage the overall health of marine ecosystems.
The information that must be reported on for fish and fishery may include details about the fishing vessel, catch composition, fishing location, fishing gear used, fishing effort, and any other data required by the regulatory authorities.
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