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Health Certificate No. (Valid only if the USDA Veterinary Seal appears over the Certificate No.) EXPORT OF U.S. HAROLD POULTRY AND HATCHING EGGS TO FRENCH POLYNESIA (CHICKEN AND TURKEY) The following
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Day-old poultry and hatching refers to the registration and reporting process for documenting the production and distribution of newly hatched poultry.
Any individual or organization involved in the production, distribution, or sale of day-old poultry must file day-old poultry and hatching.
To fill out day-old poultry and hatching, you need to provide detailed information about the hatchery, including the number of eggs hatched, bird species, date of hatching, and destination of the day-old poultry.
The purpose of day-old poultry and hatching is to monitor and regulate the production, distribution, and sales of day-old poultry to ensure biosecurity, disease control, and traceability in the poultry industry.
The information that must be reported on day-old poultry and hatching includes hatchery details, number of eggs hatched, bird species, date of hatching, and destination of the day-old poultry.
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