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Get the free Alcohol Risk Control Policy - State of Oregon - oregon

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Number Department of Administrative Services 1257401 Effective Date POLICY MANUAL Issuing Division: Risk Management Division July 2, 1993, Approval Subject: Alcohol Risk Control Policy I. APPLICABILITY
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The alcohol risk control policy is a set of guidelines and protocols implemented by an organization or establishment to manage and mitigate the risks associated with alcohol consumption. It includes measures to prevent alcohol-related incidents, ensure compliance with legal requirements, and promote responsible alcohol service.
The requirement to file an alcohol risk control policy varies depending on the jurisdiction and the specific regulations in place. Generally, establishments that serve or sell alcohol, such as bars, restaurants, and liquor stores, are required to have a documented alcohol risk control policy.
Filling out an alcohol risk control policy involves examining the specific requirements set by the regulatory authority and tailoring the policy to the establishment's operations. It typically involves assessing the potential risks, outlining preventive measures, and establishing a system for training staff, monitoring alcohol consumption, and handling incidents.
The purpose of an alcohol risk control policy is to promote responsible alcohol service, minimize the risk of alcohol-related harm to individuals and the community, and ensure compliance with applicable laws and regulations. It helps establishments establish clear guidelines for staff and patrons, and provides a framework for risk prevention and management.
The specific information to be reported on an alcohol risk control policy can vary depending on the jurisdiction and regulatory requirements. Generally, it should include details on the establishment's policies and procedures related to staff training, identification of intoxicated patrons, responsible serving practices, incident reporting, and compliance with legal requirements.
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