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This document serves as an application for a temporary food permit specifically for events taking place on the Eastern Illinois University campus, detailing requirements, fees, and conditions for
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How to fill out temporary food permit application

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How to fill out TEMPORARY FOOD PERMIT APPLICATION

01
Obtain the TEMPORARY FOOD PERMIT APPLICATION form from the local health department or their website.
02
Fill out the applicant's information, including name, address, phone number, and email.
03
Provide details about the event where food will be served, including the date, time, and location.
04
List all food items that will be prepared and served, ensuring they meet health regulations.
05
Indicate whether food will be prepared on-site or prepared in advance.
06
Include information about food handling and safety measures that will be in place.
07
Sign and date the application, confirming all information is accurate.
08
Submit the application along with any required fees to the appropriate health authority.

Who needs TEMPORARY FOOD PERMIT APPLICATION?

01
Individuals or organizations planning to sell or provide food at temporary events such as fairs, festivals, or markets.
02
Caterers providing food services for a one-time event.
03
Non-profit organizations serving food as part of fundraising events.
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Fill out the application from your local public health department, prepare your facility for inspection, and review all food safety requirements. Once you've passed inspection, you can obtain your public health permit.
PERMIT FEE: $27.51 Vending permits are available by appointment by calling (213) 847-6000.
Mobile Food Facility Permit in California A mobile food facility permit ensures that the space where you plan to prepare and/or serve food is compliant with local food safety and worker safety standards. You cannot operate a food truck, food cart, or any other kind of mobile food business without one.
In most California cities, street vendors need to obtain a license or permit from the city in order to sell food, beverages or any type of merchandise, as well as a California Department of Tax and Fee Administration seller's permit that allows them to collect sales tax and report it to the state.
Food Facility Permit Fees Permit TypeCurrent Code SectionCurrent Fees Temporary Food Facility Event Organizer - Single Event Permit 65.107(a)(14) $ 369 Temporary Event Organizer - Annual Permit (Identical Event held at same location) 65.107(a)(14) $ 651 Certified Farmers Market Annual Permit 65.107(a)(15) $ 47052 more rows
A Cottage Food Permit, also known as a Cottage Food Operations (CFO) permit, is a type of license that allows individuals to prepare, package, and sell specific non-potentially hazardous foods from their homes.

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A Temporary Food Permit Application is a request submitted to health authorities to obtain permission to operate a food service for a limited time, typically for special events or temporary food stands.
Anyone planning to sell food or beverages at temporary events, such as festivals, fairs, or community gatherings, is required to file a Temporary Food Permit Application.
To fill out a Temporary Food Permit Application, applicants need to provide details such as the location of the event, type of food being served, duration of the event, and any food safety training certifications.
The purpose of the Temporary Food Permit Application is to ensure that food vendors comply with local health and safety regulations, providing safe food to the public at temporary events.
Information that must be reported includes the vendor's name, contact information, type of food to be sold, event details (date, location), and health and safety practices to be followed.
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