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STATE OF CALIFORNIADEPARTMENT OF FOOD AND AGRICULTURE
Meat, Poultry and Egg Safety Branch
1220 N Street, Sacramento, CA 95814
Phone: (916) 9005004
Fax:
(916) 9005334PROCEDURES FOR OBTAINING STATE
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What is meat poultry and egg?
Meat poultry and egg refer to animal products that are commonly consumed as food, such as beef, chicken, pork, and eggs.
Who is required to file meat poultry and egg?
Any individual or business involved in the production, processing, distribution, or sale of meat poultry and egg products may be required to file related documentation and reports.
How to fill out meat poultry and egg?
To fill out meat poultry and egg forms, you need to provide accurate and detailed information about the products, including their origin, processing methods, packaging, labeling, and any other relevant details as per the specific requirements of the regulatory authority.
What is the purpose of meat poultry and egg?
The purpose of regulating meat poultry and egg products is to ensure their safety, quality, and proper labeling, thereby protecting consumer health and interests.
What information must be reported on meat poultry and egg?
The information to be reported on meat poultry and egg may include product details such as batch numbers, processing dates, origin, distribution channels, certifications, and any other data required by the regulatory authority.
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