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This document is used for submitting entries for swine exhibits at the Nebraska State Fair, including various entry categories, fees, and rules for participants.
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How to fill out Swine Entries

01
Gather all necessary information about your swine, including breed, age, and weight.
02
Access the Swine Entries form, either online or in hard copy.
03
Fill out the personal information section, including your name, address, and contact details.
04
For each entry, input the details of the swine, such as ear tag number, breed, and any relevant health information.
05
Review all entries for accuracy to ensure no information is missing or incorrect.
06
Submit the completed form by the designated deadline, either electronically or by mailing it to the specified address.

Who needs Swine Entries?

01
Farmers who raise swine for shows or competitions.
02
Individuals participating in agricultural fairs or livestock exhibitions.
03
H or FFA members involved in livestock projects.
04
Veterinarians or animal health inspectors needing to track animal entries.
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People Also Ask about

pig, wild or domestic swine, a mammal of the Suidae family. In Britain the term pig refers to all domestic swine, while in the United States it refers to younger swine not yet ready for market and weighing usually less than 82 kg (180 pounds), others being called hogs.
A swine is a pig or a big ol' nasty hog. Swine have short legs, thick bodies, and they eat just about anything. If someone acts like a pig, call him a swine. Although it's old fashioned, the word swine comes in handy if you need another word for hog, like if you're really into writing poems about pigs.
It is quite a strong word used to describe a person who treats other people very badly. A swine is a male pig, so it's generally used to describe men. For example: "Did you know that Jane has left her husband?" "It doesn't surprise me. He was a complete swine, from what I heard."
A pig; esp. a domesticated pig.
Pork is the culinary name for the meat of the pig (Sus domesticus). It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 8000–9000 BCE.
Pig/Swine: common name for the domesticated species, Sus scrofa domesticus. Sometimes used to refer to a young, immature individual. Shoat: older term used to describe a young, growing pig. Hog: can be used for a growing pig or a mature pig (depends on where you are from!)
The English boar stems from the Old English bār, which is thought to be derived from the West Germanic bair, of unknown origin. Boar is sometimes used specifically to refer to males, and may also be used to refer to male domesticated pigs, especially breeding males that have not been castrated.
A swine is a pig or a big ol' nasty hog. Swine have short legs, thick bodies, and they eat just about anything. If someone acts like a pig, call him a swine. Although it's old fashioned, the word swine comes in handy if you need another word for hog, like if you're really into writing poems about pigs.

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Swine Entries refer to the documentation process required for the movement and importation of swine into a specific jurisdiction, detailing health and identification information.
Individuals or entities involved in the transportation or importation of swine are required to file Swine Entries, including farmers, livestock dealers, and transporters.
To fill out Swine Entries, one must provide accurate information on the form, including the origin of the swine, health certificates, and identification numbers, ensuring all details are complete and truthful.
The purpose of Swine Entries is to monitor and control swine movement, ensuring biosecurity, disease tracking, and compliance with agriculture regulations.
The information that must be reported on Swine Entries includes the identification and health status of the swine, origin and destination details, and any vaccination history.
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