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This document outlines Boise State University’s policies and procedures to minimize the risk of occupational exposure to blood-borne pathogens (BBP) through engineering controls, administrative
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How to fill out blood-borne pathogens exposure control

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How to fill out Blood-borne Pathogens Exposure Control Plan

01
Identify and assess potential exposure risks in the workplace.
02
Develop a written exposure control plan that outlines procedures to mitigate risks.
03
Provide training to employees on blood-borne pathogens and how to handle exposures safely.
04
Implement engineering controls, such as sharps containers and safer medical devices, to minimize exposure.
05
Establish procedures for reporting and responding to exposure incidents.
06
Regularly review and update the exposure control plan to ensure its effectiveness.

Who needs Blood-borne Pathogens Exposure Control Plan?

01
Healthcare workers and professionals handling blood or potentially infectious materials.
02
Laboratory personnel working with blood samples.
03
First responders and emergency medical personnel.
04
Employees in settings such as nursing homes, dental offices, and tattoo parlors.
05
Anyone who may be at risk of occupational exposure to blood-borne pathogens.
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An Exposure Control Plan is the focal point of any bloodborne pathogens exposure prevention program. It details in writing your plan for reducing exposures to blood and explains what steps to take if an exposure occurs. The plan specifies all steps taken your facility to protect your workers.
Wash the site of the needlestick or cut with soap and water. Flush splashes to the nose, mouth, or skin with water. Irrigate eyes with clean water, saline, or sterile irrigants. Report the incident to your supervisor or the person in your practice responsible for managing exposures.
Contact the Office of Risk Management for questions. Step 1: Required Personal Protective Equipment. Step 2: Equipment. Step 3: Decontamination Procedures. Step 4: Disposal. Step 5: Decontaminate Re-useable Equipment. Step 6: Wash Your Hands.
An exposure control plan addresses the worksite hazards; everything from your chemical inventory, processes, maintenance activities, as well as physical hazards that may pose an exposure risk. You should also think about certain categories of chemicals.
The purpose of the exposure control plan is to: 1. Eliminate or minimize employee occupational exposure to blood or certain other body fluids; 2. Comply with the OSHA Bloodborne Pathogens standard 1910.1030.
The Bloodborne Pathogen Standard: Requires the use of Universal Precautions, an approach to infection control in which workers treat all human blood and certain human body fluids as if they are known to be infectious, to protect against pathogens.
What are the 5 steps of an exposure control plan? Put on required personal protective equipment (PPE). Gather all necessary equipment, including but not limited to: Decontaminate the exposed area. Dispose of all cleanup materials and biohazard waste. Decontaminate all reusable equipment. Thoroughly wash your hands.
What should you do if you're exposed? Wash needlesticks and cuts with soap and water. Flush splashes to nose, mouth, or skin with water. Irrigate eyes with clean water, saline, or sterile wash. Report all exposures promptly to ensure that you receive appropriate followup care.

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A Blood-borne Pathogens Exposure Control Plan is a written document that outlines the policies and procedures to protect employees from the risks associated with exposure to blood and other potentially infectious materials.
Employers in healthcare and related industries, where there is a potential exposure to blood-borne pathogens, are required to develop and implement a Blood-borne Pathogens Exposure Control Plan.
To fill out the Blood-borne Pathogens Exposure Control Plan, employers need to identify tasks and procedures where exposure may occur, assess the risk levels, establish a hierarchy of controls, and provide training and resources for employees.
The purpose of the Blood-borne Pathogens Exposure Control Plan is to minimize the risk of occupational exposure to blood-borne pathogens and to ensure the safety and health of employees.
The Blood-borne Pathogens Exposure Control Plan must report information such as the exposure control methods, employee training protocols, vaccination procedures, and incident reporting and follow-up processes.
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