Get the free Seasoned Cast Iron - foodprotect
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Conference for Food Protection 2014 Issue Form Internal Number: 074 Issue: 2014 III029 Council Recommendation: Accepted as Submitted Accepted as Amended Delegate Action: Accepted Rejected No Action
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How to fill out seasoned cast iron
How to fill out seasoned cast iron:
01
Start by washing the cast iron with warm water and mild soap to remove any dirt or debris.
02
Rinse the cast iron thoroughly and dry it completely using a clean towel.
03
Preheat your oven to a low temperature, around 300°F (150°C).
04
Apply a thin layer of vegetable oil or shortening to the entire surface of the cast iron, including the handles and the bottom.
05
Place the cast iron upside down on the middle rack of the preheated oven, with a sheet pan or aluminum foil underneath to catch any drips.
06
Allow the cast iron to bake in the oven for about an hour to ensure the oil or shortening is fully absorbed.
07
After an hour, turn off the oven and let the cast iron cool down completely inside the oven.
08
Once cool, your seasoned cast iron is ready to use!
Who needs seasoned cast iron:
01
Home cooks who want to elevate their cooking experience. Seasoned cast iron creates a natural non-stick surface that enhances the flavor and texture of food.
02
Cooks who enjoy searing, frying, or baking. Seasoned cast iron retains and distributes heat evenly, making it perfect for achieving crispy sears, uniform browning, and even baking.
03
Outdoor enthusiasts, such as campers and hikers, who need versatile cookware that can be used over an open flame or on a portable stove.
04
Those who appreciate the durability and longevity of cast iron. When properly cared for, seasoned cast iron can last for generations, making it a worthwhile investment in your kitchen.
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What is seasoned cast iron?
Seasoned cast iron is cast iron cookware that has been treated with oil or fat to create a natural non-stick coating.
Who is required to file seasoned cast iron?
There is no requirement to file seasoned cast iron as it is a cooking utensil.
How to fill out seasoned cast iron?
There is no need to fill out seasoned cast iron as it is used for cooking.
What is the purpose of seasoned cast iron?
The purpose of seasoning cast iron is to protect it from rusting and to improve its non-stick properties.
What information must be reported on seasoned cast iron?
No information needs to be reported on seasoned cast iron.
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