Get the free Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15...
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This document provides guidelines for planning a seven-day lunch menu for grades 9-12, ensuring compliance with USDA meal patterns for the National School Lunch Program.
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How to fill out guidance for seven-day lunch
How to fill out Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)
01
Obtain the Guidance for Seven-day Lunch Menu Planning Form 3 from the appropriate school resources.
02
Review the sections of the form to understand the required information.
03
Start with the header section, filling in the school name, date, and menu planning period.
04
List the main food items for each day of the week, ensuring they meet nutritional guidelines.
05
Include sides and drinks in the corresponding sections for each day.
06
Ensure to check for dietary restrictions and provide alternatives where necessary.
07
Review the completed form for accuracy and compliance with the school's lunch program requirements.
08
Submit the form to the designated authority for approval.
Who needs Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
01
School lunch program planners.
02
Nutrition coordinators.
03
School cafeteria staff.
04
Educational administrators responsible for meal planning.
05
Teachers involved in menu planning for grades 9-12.
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What is Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
The Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 is a document that provides instructions and criteria for planning and documenting lunch menus for high school students during the 2014-15 school year.
Who is required to file Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
School food service directors and nutrition program coordinators are required to file the Guidance for Seven-day Lunch Menu Planning Form 3 for Grades 9-12 to ensure compliance with federal and state meal pattern requirements.
How to fill out Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
To fill out the form, schools need to list the menu items planned for each day of the week, specify portion sizes, and indicate how each item meets nutritional guidelines, ensuring that all required food components are included.
What is the purpose of Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
The purpose of the Guidance for Seven-day Lunch Menu Planning Form 3 is to ensure that schools provide balanced and nutritious meals that meet the dietary needs of high school students, while facilitating compliance with USDA nutritional standards.
What information must be reported on Guidance for Seven-day Lunch Menu Planning Form 3 – Grades 9-12 (School Year 2014-15)?
Schools must report information such as the menu items for each day, serving sizes, nutritional content, and how the meals correspond to the national school lunch program's requirements for food groups and components.
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