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INFO Fishery Assessment Report Issue No; 3; Issue Date; Feb 10 FISHERY By Product SURVEILLANCE REPORT INFO GLOBAL STANDARD FOR RESPONSIBLE SUPPLY OF FISHMAN AND FISH OIL FISHERY By Product: Cod (Gads
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Start by gathering all the necessary information and paperwork required for cod by product fishery. This may include licenses, permits, and any other documents needed to legally engage in this activity.
02
Familiarize yourself with the specific regulations and guidelines governing cod by product fishery in your region. This will ensure that you are aware of the proper procedures to follow and any restrictions that may apply.
03
Identify the specific fishery area where you intend to conduct cod by product fishing. Research the current status of this fishery, including any limitations on catch quotas or protected areas that should be avoided.
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Seek guidance from experienced individuals or organizations involved in cod by product fishery. They can provide valuable insights and advice on the best practices, techniques, and equipment to use for a successful operation.
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Once you have completed the necessary preparations, begin the process of catching cod and utilizing its by-products. This could involve baiting and setting traps, using nets, or employing other approved fishing methods.
06
As you catch cod, ensure proper handling and storage to maintain the quality of the by-products. Follow guidelines for proper preservation, cleaning, and processing techniques to maximize the value of the fishery by-products.
07
Keep detailed records of your catch, including the amount of cod caught, any by-products obtained, and the time and location of each fishing trip. This information is typically required for reporting and monitoring purposes.
08
Regularly review and comply with any updated regulations or changes in the cod by product fishery industry. This will help ensure your activities remain lawful and sustainable.

Who needs cod by product fishery?

01
Commercial fishermen and fishery businesses looking to diversify their product offerings may be interested in participating in cod by product fishery. It can provide additional revenue streams by utilizing the by-products of cod, such as fish oil, fish meal, and fish skins.
02
Retailers and manufacturers in industries that utilize cod by-products may also need cod by product fishery. Fish oil, for example, is commonly used in the production of nutritional supplements, while fish skins can be processed into leather goods.
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Research institutions, universities, and government bodies may require cod by product fishery information and data for scientific research and policy development purposes. These entities often study the sustainability and impact of various fishing practices, including by product fisheries.
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Cod by product fishery refers to the process of utilizing the by-products of cod fish processing, such as liver oil and fish meal, for various purposes.
Fishing companies and processing plants that handle cod fish are required to file cod by product fishery reports.
To fill out cod by product fishery reports, companies need to provide detailed information on the by-products generated during cod fish processing, along with their intended use or disposal method.
The purpose of cod by product fishery is to ensure proper utilization and management of the by-products generated from cod fish processing, while also promoting sustainability within the fishing industry.
Information such as the quantity and type of by-products generated, their intended use or disposal method, and any relevant information on the processing activities must be reported on cod by product fishery.
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