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12. FOOD PREPARATION SURFACES16. FLOOR CLEANINGTools: Scraper, bucket, wiping cloths, trigger sprayer bottle and eye protection. 1. Pres crape surface to remove gross soils. 2. Wash surface with recommended
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How to fill out food preparation surfaces
How to fill out food preparation surfaces:
01
Start by thoroughly cleaning the food preparation surfaces with warm soapy water and a sponge or cloth. Make sure to remove any food debris, stains, or grease.
02
Rinse the surfaces with clean water to remove any remaining soap residue.
03
Sanitize the surfaces using a food-grade sanitizer or a mixture of bleach and water. Follow the instructions on the sanitizer bottle or mix 1 tablespoon of bleach with 1 gallon of water. Apply the sanitizer solution to the surfaces and let it sit for the recommended contact time.
04
Use a clean cloth or paper towel to wipe down the surfaces, ensuring all areas are covered and sanitized.
05
Allow the surfaces to air dry or use a clean towel to dry them thoroughly.
06
Repeat this process regularly, especially after each use or when handling different types of food to prevent cross-contamination.
Who needs food preparation surfaces?
01
Anyone who prepares meals or handles food regularly needs food preparation surfaces. This includes home cooks, professional chefs, restaurant workers, and food service professionals.
02
Food preparation surfaces are essential in preventing the spread of bacteria, viruses, and other pathogens that can cause foodborne illnesses.
03
Food businesses, such as restaurants, cafes, and catering services, are required by health and safety regulations to have designated and properly maintained food preparation surfaces.
04
Even in non-commercial settings, having dedicated food preparation surfaces ensures a hygienic and organized food handling process, reducing the risk of contamination and promoting food safety.
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What is food preparation surfaces?
Food preparation surfaces are the areas where food is processed, prepared, and cooked.
Who is required to file food preparation surfaces?
Food establishments and commercial kitchens are required to file food preparation surfaces.
How to fill out food preparation surfaces?
Food preparation surfaces should be filled out accurately and completely, detailing the materials used, dimensions, and location.
What is the purpose of food preparation surfaces?
The purpose of food preparation surfaces is to provide a clean and safe area for food handling and cooking.
What information must be reported on food preparation surfaces?
Information such as cleanliness, maintenance, and material composition must be reported on food preparation surfaces.
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