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US 20110215148A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2011/0215148 A1 Grant et al. (54) (43) Pub. Date: ATTRIBUTING HARVEST INFORMATION WITH UNIQUE IDENTIFIERS
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How to fill out attributing harvest information with:

01
Ensure you have accurate and up-to-date information on the harvested crops or produce. This includes the quantity, quality, and any relevant details such as variety or grade.
02
Record the date of harvest. This is important for tracking purposes and can be useful for analyzing trends or planning future harvests.
03
Note the location or field from which the crops were harvested. This helps identify where the produce originated and can be crucial for traceability or quality control.
04
Include information on the harvesting methods used. This may include details on whether the crops were hand-picked, machine-harvested, or any specific techniques employed.
05
Document any special conditions or treatments applied during the harvesting process. This could involve pesticide application, post-harvest handling, or any other relevant practices that may affect the quality or safety of the harvest.

Who needs attributing harvest information with:

01
Farmers: By accurately filling out attributing harvest information, farmers can keep track of their crop yields, monitor performance, and make informed decisions about future plantings or improvements in their farming practices.
02
Distributors and suppliers: Harvest information helps distributors and suppliers to accurately verify the origin and quality of the produce they are handling and ensure compliance with any regulatory requirements or certifications.
03
Consumers: Harvest information can be valuable for consumers who want to make informed choices about the food they purchase. It allows them to know where their food comes from, how it was grown, and whether any specific practices or treatments were used.
In summary, filling out attributing harvest information involves recording accurate details about the harvested crops or produce, including quantity, quality, date of harvest, location, harvesting methods, and any special conditions or treatments. This information is useful for farmers, distributors, suppliers, and consumers alike, enabling them to track, verify, and make informed decisions about the produce.
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Attributing harvest information is attributed with details of the individuals or entities who were involved in harvesting a specific crop or product.
The individuals or entities who were involved in the harvesting process are required to file attributing harvest information.
Attributing harvest information can be filled out by providing details of the individuals or entities involved, the crop or product harvested, and any relevant dates or locations.
The purpose of attributing harvest information is to track and document the individuals or entities responsible for harvesting a particular crop or product.
The information reported on attributing harvest information may include names or identities of individuals or entities, details of the crop or product, and dates or locations of the harvest.
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