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Ge.com Safety Information ......... 96 Operating Instructions Convenience Features ..... Grilling Features ......... Microwave Terms ............ 14, 15 18, 19 22 Options Features ............ Other
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How to fill out grilling features

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How to fill out grilling features:

01
Start by thoroughly cleaning and preparing the grilling surface. Remove any leftover food particles, grease, or debris from previous use.
02
Check the propane or charcoal levels and ensure you have enough fuel for the grilling session. If using a gas grill, make sure the gas tank is securely connected and turned on.
03
Preheat the grill by turning it on and letting it reach the desired temperature. This will ensure even cooking and prevent sticking.
04
Season your food with marinades, rubs, or spices according to your taste preferences. Allow the flavors to seep into the meat or vegetables for a few minutes before placing them on the grill.
05
Place the food on the grill, making sure to arrange it properly to allow for even cooking. Use tongs or a spatula to handle the food and avoid piercing it with a fork, as this can cause juices to escape.
06
Monitor the grilling process closely and adjust the heat as needed. Flip the food occasionally to cook it evenly on both sides.
07
Use a meat thermometer to check the internal temperature of meats to ensure they are cooked to the desired level of doneness. The USDA recommends specific temperatures for different types of meat.
08
Once the food is cooked to your liking, carefully remove it from the grill using appropriate tools. Allow it to rest for a few minutes before serving to retain juices and enhance flavor.

Who needs grilling features?

01
Grilling features are essential for individuals who enjoy outdoor cooking and specifically using grills to prepare their meals.
02
Homeowners who have a backyard or patio space where they can set up a grill will find grilling features beneficial for hosting gatherings or simply enjoying a meal outdoors.
03
Those who enjoy the unique flavor and charred texture that grilling imparts on food will appreciate grilling features as it allows them to recreate that experience at home.
04
Restaurants, catering services, and food establishments that offer grilled items on their menus also require grilling features to meet the demands of their customers and ensure consistent cooking results.
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Grilling features refer to the specific characteristics or attributes of a product or service related to grilling.
Manufacturers or sellers of grilling equipment or products are required to file grilling features.
Grilling features can be filled out by providing detailed descriptions of the product or service attributes related to grilling.
The purpose of grilling features is to inform consumers about the specific aspects of a product or service related to grilling.
Information related to design, material, size, durability, safety features, and performance must be reported on grilling features.
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