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This application is for the review of plans for Class 2, 3, & 4 food service establishments, detailing the requirements for plan submissions, food safety procedures, and facility specifications.
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How to fill out food establishment plan review

How to fill out Food Establishment Plan Review Application
01
Obtain the Food Establishment Plan Review Application form from your local health department's website or office.
02
Fill out the establishment information section, including the name, address, and phone number of your food establishment.
03
Provide contact information for the owner/manager, including name, email, and phone number.
04
Specify the type of food service operation (e.g., restaurant, catering, food truck).
05
Describe the menu items and food preparation methods that will be used.
06
Include floor plans and equipment specifications to indicate the layout of the kitchen and dining area.
07
Detail the waste disposal methods and any utilities that will be installed (e.g., plumbing, electrical).
08
Review your application for completeness and accuracy before submission.
09
Submit the application along with any required fees to the appropriate health department.
10
Follow up if you do not receive confirmation or feedback within the specified timeframe.
Who needs Food Establishment Plan Review Application?
01
Any person or entity planning to open or remodel a food establishment that involves food preparation or service.
02
Food service operators, including restaurants, cafes, caterers, and food trucks.
03
Businesses that require a health permit to operate legally according to local health regulations.
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People Also Ask about
How much is a temporary food permit in Kentucky?
A Temporary Food Service Vendor shall comply with the requirements of the Lexington-Fayette County Food Service Regulation #19. Temporary vendors which operate for: 1-3 days will be charged a $60.00 permit fee; 4-7 days will be charged a $90.00 permit fee; and, 8-14 days will be charged a $125 permit fee.
Do I need a license to sell homemade food in Kentucky?
Getting started in Kentucky Kentucky home-based processors must register with the Food Safety Branch of the Kentucky Department for Public Health. No training, workshops or inspections are required, but local health officials may choose to conduct annual kitchen inspections.
How much is a food permit in Kentucky?
Public Health Protection and Food Safety Fee Schedule *** STATE FEE SCHEDULE *** * 603 - Limited Food Concessions:604 - Temporary Food Service: Annual Permit $125+ $125+ 0 seats $0 $60 1 - 25 seats $75 $9031 more rows
When should a food service establishment submit a plan review to the regulatory authority?
Plans and specifications for a new food establishment should be submitted to the applicable regulatory agency early in the planning stage, before construction begins.
When opening a new food establishment, when should plans be submitted?
Plans must be submitted at least 30 days prior to construction or renovation. Plans are required when a new food establishment will be constructed, the conversion of an existing structure for use as a food establishment, or the remodeling or change of type of a retail food establishment.
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What is Food Establishment Plan Review Application?
The Food Establishment Plan Review Application is a formal document that must be submitted to health authorities for the review and approval of plans related to the construction or renovation of food establishments, ensuring compliance with health and safety regulations.
Who is required to file Food Establishment Plan Review Application?
Anyone planning to construct, remodel, or change the operation of a food establishment, including restaurants, cafes, or catering businesses, is required to file a Food Establishment Plan Review Application.
How to fill out Food Establishment Plan Review Application?
To fill out the application, the applicant must provide detailed information about the proposed food establishment, including layout plans, equipment specifications, type of food service, and compliance with local health regulations. It is important to follow the specific guidelines provided by the reviewing authority.
What is the purpose of Food Establishment Plan Review Application?
The purpose of the Food Establishment Plan Review Application is to ensure that all food establishments meet health and safety standards before opening or making significant changes to their operations, thereby protecting public health.
What information must be reported on Food Establishment Plan Review Application?
The application typically requires information such as the establishment's name and address, a detailed floor plan, equipment list, food handling processes, menu items, and details about employees' training and hygiene practices.
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