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INSTRUCTIONS FOR 20152016 CATERING SERVICES RSP 1. Harmony Public Schools intend to hire catering companies that provide meals and meal services under the School Breakfast Program and the National
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How to fill out instructions for 2015-2016 catering

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Instructions for filling out the 2015-2016 catering form:

01
Start by gathering all the necessary information. This may include the event date, time, and location, the number of guests, any specific dietary restrictions, and the desired menu options.
02
Begin by entering the event details in the designated spaces provided on the form. This includes the date, start and end time, and the venue or location where the catering will take place.
03
Fill in the estimated number of guests attending the event. Ensure that the count is as accurate as possible to allow the caterer to plan the appropriate amount of food and beverages.
04
If there are any dietary restrictions or special requests, make sure to clearly specify them on the form. This may include vegetarian, vegan, gluten-free, or any other dietary preferences or allergies that need to be accommodated.
05
Specify the type of catering service required. This could be buffet-style, plated meals, cocktail reception, or any other specific style that suits the event.
06
Indicate the desired menu options. This may require selecting from pre-set menu packages or customizing your own menu by choosing individual items or dishes. Include any special requests or specific dishes that you would like to be included.
07
Decide on the beverage options for the event. This may include specifying the types of beverages required such as soft drinks, alcoholic drinks, or specialty cocktails. Consider any special requests for a bar service or if you require any specific brands or types of beverages.
08
If there are any additional services needed, such as equipment rentals, staffing, or decorations, include these details on the form. Be specific about the requirements to ensure they can be arranged accordingly.
09
Provide your contact information, including your name, email address, and phone number, so that the caterer can reach out to you if there are any questions or clarifications needed.

Who needs instructions for 2015-2016 catering?

01
Event planners organizing events during the 2015-2016 period.
02
Individuals or organizations hosting parties, weddings, conferences, or any other event that requires catering services during that time frame.
03
Catering companies themselves, as a guideline for receiving complete and accurate information from their clients.
Remember, filling out the catering instructions accurately and in detail will help ensure that your event goes smoothly, and the caterer can provide the best possible service to meet your needs and preferences.
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Instructions for catering services are a set of guidelines and requirements that must be followed by catering companies when providing their services.
Catering companies and individuals providing catering services are required to file instructions for catering services.
Instructions for catering services can be filled out online through a designated portal provided by the relevant authority.
The purpose of instructions for catering services is to ensure that catering companies comply with health, safety, and sanitation regulations when providing their services.
Information such as menu items, ingredients, preparation methods, storage procedures, and serving guidelines must be reported on instructions for catering services.
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