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HEALTH DEPARTMENT 9 School St. Amesbury, MA 01913 Tel. 978.388.8134 / Fax 978.388.7874 www.amesburyma.gov John W. Morris, Health Director Donna Ticketing, Adm. Asst. TEMPORARY FOOD PERMIT APPLICATION
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How to fill out temporary fooddoc:

01
Start by gathering all necessary information about the food being served. This includes the name and description of the food, as well as any potential allergens or special dietary considerations.
02
Identify the date and time of the event for which the temporary fooddoc is being filled out. This will help track the duration and ensure compliance with any time limits or regulations.
03
Provide details about the location where the food will be served. This may include the address, contact information, and any specific requirements or restrictions related to the venue.
04
Include information about the food preparation methods and storage conditions. This is important to ensure that proper food handling practices are followed to maintain food safety and prevent contamination.
05
List all the necessary equipment and supplies needed for food service. This may include items such as utensils, serving dishes, and any special equipment required to keep the food at a safe temperature.
06
Specify the number of people expected to be served and any additional services or accommodations required. This helps to ensure that enough food and resources are prepared to meet the needs of the event.

Who needs temporary fooddoc?

01
Event organizers: Those responsible for coordinating food service at events such as festivals, fundraisers, or temporary food markets need a temporary fooddoc to ensure compliance with health and safety regulations.
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Food vendors: Individuals or businesses providing food at temporary locations, such as food trucks or pop-up stalls, require a temporary fooddoc to demonstrate their compliance with health and safety standards.
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Health inspectors: Temporary fooddocs are necessary for health inspectors to assess and verify that proper food handling and safety procedures are being followed at temporary food service establishments.
Overall, anyone involved in the organization, operation, or regulation of temporary food service may require a temporary fooddoc. It serves as a comprehensive record of the necessary details to ensure safe and compliant food service.
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