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This document is a bid request for ice cream products by Sodexho School Services for the Santa Rosa County School Board, including bid specifications, conditions, and terms for submissions.
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How to fill out Food Service 04-05 Ice Cream Bid

01
Read the instructions carefully before starting.
02
Gather all necessary information regarding ice cream flavors and quantities.
03
Fill out your company's name, address, and contact information in the designated fields.
04
List each type of ice cream you are bidding on along with the price per unit.
05
Include any additional costs such as delivery or special packaging.
06
Ensure that all pricing is clear and itemized according to the specification guidelines.
07
Double-check all entries for accuracy and completeness.
08
Sign and date the bid form where required.
09
Submit the completed bid by the stated deadline.

Who needs Food Service 04-05 Ice Cream Bid?

01
Schools and educational institutions looking to procure ice cream for their food service programs.
02
Food service distributors or vendors who want to supply ice cream.
03
Cafeterias and youth programs that require bulk ice cream supplies.
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The Food Service 04-05 Ice Cream Bid is a procurement document used by schools and organizations to solicit bids for ice cream products from vendors, ensuring they can provide quality items at competitive prices.
Schools and educational institutions that participate in federal or state meal programs and require ice cream products for their food service operations are required to file the Food Service 04-05 Ice Cream Bid.
To fill out the Food Service 04-05 Ice Cream Bid, organizations must provide their procurement details, including the types of ice cream products needed, estimated quantities, delivery requirements, and any specific quality or nutritional standards.
The purpose of the Food Service 04-05 Ice Cream Bid is to ensure that schools and organizations can acquire ice cream products at a fair price while meeting nutritional requirements and providing a variety of choices for students.
The Food Service 04-05 Ice Cream Bid must report information such as product descriptions, pricing, vendor qualifications, delivery schedules, and compliance with nutritional guidelines.
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