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DEPARTMENT OF HEALTH AND HUMAN SERVICES A. PRODUCT PUBLIC HEALTH SERVICE (Use FDA booklet titled: Instructions for Establishment Registration and Process Filing for Acidified and Nonacid Canned Foods

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What is process filing for acidified?

Process filing for acidified is the submission of specific information and documentation to the appropriate regulatory authorities regarding the production process of acidified foods to ensure safety and compliance.

Who is required to file process filing for acidified?

Food manufacturers and processors who produce acidified foods are required to file process filing for acidified.

How to fill out process filing for acidified?

Process filing for acidified can be filled out by providing detailed information about the production process, ingredients used, pH levels, and processing methods.

What is the purpose of process filing for acidified?

The purpose of process filing for acidified is to prevent the growth of harmful microorganisms in acidified foods and to ensure that proper processing techniques are being followed.

What information must be reported on process filing for acidified?

Information such as the production process, ingredients used, pH levels, water activity, processing methods, and packaging materials must be reported on process filing for acidified.

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