Get the free Fully Cooked Flamebroiled Beef Patties with Onion Caramel Color Added
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CORPORATE OFFICES 9990 Princeton Glendale Road Cincinnati, OH 45246 Phone 8005431604/5138748741 Fax 5138747180 PRODUCT ANALYSIS FORM FOR CN PRODUCTS & NON CN PRODUCTS PRODUCT FORMULATION STATEMENT
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How to fill out fully cooked flamebroiled beef
How to fill out fully cooked flamebroiled beef?
01
Make sure the fully cooked flamebroiled beef is thawed and at room temperature before filling it.
02
Carefully slice open the top of the flamebroiled beef to create a pocket for filling.
03
Choose your desired fillings, such as cheese, vegetables, or sauces. It's important to select ingredients that complement the flavor of the flamebroiled beef.
04
Gently stuff the fillings into the pocket of the flamebroiled beef, being careful not to overfill it.
05
Close the top of the flamebroiled beef by securing it with toothpicks, ensuring that the fillings are sealed inside.
06
Brush the outside of the flamebroiled beef with oil or marinade to enhance its flavor and prevent drying.
07
Preheat a grill or stovetop pan over medium heat. Place the flamebroiled beef on the grill or pan and cook it for the recommended amount of time, usually a few minutes on each side.
08
Flip the flamebroiled beef using tongs to ensure even cooking and a nicely browned exterior.
09
Once fully cooked, remove the flamebroiled beef from the grill or pan and let it rest for a few minutes before serving. This allows the juices to redistribute and ensures a flavorful and tender filling.
Who needs fully cooked flamebroiled beef?
01
Restaurants and food service establishments: Fully cooked flamebroiled beef is a convenient option for restaurants that want to offer flamebroiled beef dishes without the lengthy cooking process. It saves time and labor while delivering the same delicious flavor.
02
Busy individuals or families: For those with hectic schedules or limited cooking skills, fully cooked flamebroiled beef provides a quick and easy solution for a satisfying meal. It eliminates the need for marinating, grilling, and lengthy cooking times, making it ideal for time-conscious individuals or families.
03
Outdoor events or barbecues: Fully cooked flamebroiled beef is a great choice for outdoor events, picnics, or barbecues. It can be prepared in advance, easily transported, and quickly heated on a grill or stovetop. It allows hosts to serve delicious flamebroiled beef without the hassle of cooking it from scratch at the event.
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What is fully cooked flamebroiled beef?
Fully cooked flamebroiled beef is beef that has been cooked thoroughly over an open flame.
Who is required to file fully cooked flamebroiled beef?
Food establishments or companies that produce or sell fully cooked flamebroiled beef products are required to file.
How to fill out fully cooked flamebroiled beef?
Fully cooked flamebroiled beef forms can typically be filled out online or submitted in person at the designated office.
What is the purpose of fully cooked flamebroiled beef?
The purpose of filing fully cooked flamebroiled beef is to ensure compliance with food safety regulations and to track the production and sale of these products.
What information must be reported on fully cooked flamebroiled beef?
Information such as production batch numbers, dates of production, ingredients used, and quantity produced may need to be reported on fully cooked flamebroiled beef forms.
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