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Low Dietary Fiber Diet (Low Residue) Author: Anna Guest, Dietitian Issued By: Department of Nutrition and Dietetics Musgrove Park Hospital Taunton TA1 5DA Tel : (01823) 342390 Fax: (01823) 343392
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How to fill out low dietary fibre diet

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How to fill out a low dietary fibre diet:

01
Reduce high-fibre foods: Avoid or limit the consumption of foods that are high in fibre such as whole grains, legumes, fruits, and vegetables. Opt for refined grains, low-fibre cereals, and processed foods.
02
Choose low-fibre proteins: Include low-fibre protein sources like skinless poultry, fish, eggs, and tofu in your diet. Avoid high-fibre protein sources like beans, lentils, and nuts.
03
Limit fruits and vegetables: While fruits and vegetables are essential for a balanced diet, it is important to choose low-fibre options. Opt for peeled and cooked fruits and vegetables instead of raw ones. Remove seeds, skins, and membranes as they tend to have higher fibre content.
04
Avoid whole grains: Refrain from consuming whole grain products such as whole wheat bread, brown rice, and whole grain pasta. Instead, choose refined grain products like white bread, white rice, and regular pasta.
05
Be cautious with beverages: Some beverages like fruit juices, prune juice, and certain herbal teas can be high in fibre. Limit your intake of these and opt for low-fibre alternatives like clear broths, filtered water, and non-herbal teas.
06
Read food labels: Pay attention to food labels which often provide information on fibre content. Choose products that are labelled low or reduced fibre.
07
Consult a healthcare professional: If you are unsure about how to fill out a low dietary fibre diet, it is advisable to consult a registered dietitian or healthcare professional who can provide personalized guidance based on your individual needs and health goals.

Who needs a low dietary fibre diet:

01
Individuals with certain gastrointestinal conditions: People with conditions like Crohn's disease, diverticulitis, bowel obstruction, or inflammatory bowel disease may require a low dietary fibre diet to prevent symptoms like abdominal pain, bloating, and diarrhea.
02
Prior to medical procedures: Before certain medical procedures such as colonoscopy or surgery, a low dietary fibre diet may be recommended to ensure the digestive system is cleared and reduce the risk of complications during the procedure.
03
After certain surgical procedures: Following surgeries involving the digestive system or abdominal area, a low dietary fibre diet may be prescribed to allow the surgical site to heal and minimize strain on the digestive system.
04
Individuals experiencing digestive symptoms: Some individuals may experience symptoms like constipation or diarrhea, and a low dietary fibre diet can help regulate bowel movements and ease these symptoms.
05
Individuals with specific nutritional needs: In certain situations, individuals with specific nutritional requirements may be advised to follow a low dietary fibre diet. This could be due to factors like medication interactions or existing nutrient deficiencies that need to be addressed.
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A low dietary fibre diet is a diet that restricts the amount of fiber intake to help manage certain health conditions.
Individuals who are advised by their healthcare provider to follow a low dietary fibre diet are required to do so.
To fill out a low dietary fibre diet, individuals should consult with a healthcare provider or a registered dietitian for guidance on meal planning and food choices.
The purpose of a low dietary fibre diet is to alleviate symptoms of digestive disorders or conditions that may worsen with high fiber intake.
Information such as daily fiber intake, food choices, meal plans, and any symptoms experienced should be reported on a low dietary fibre diet.
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