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MENARD COUNTY FAIR CONCESSION CONTRACT Due to contract obligations, we are unable to allow vendors to sell cotton candy at the 2012 fair. Fair Dates: July 1722, 2012 Location: Menard County Fairgrounds,
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How to fill out menard county fair concession:

01
Obtain the necessary paperwork from the Menard County Fair office. This may include an application form, a list of required permits and licenses, and any specific guidelines or regulations for concessions.
02
Complete the application form with accurate and detailed information. Include your contact details, the type of concession you plan to operate, and any special requirements or requests.
03
Review and fulfill all the legal requirements. This may involve acquiring a food handler's permit, liability insurance, and any other permits or licenses required by the Menard County Health Department or other local authorities.
04
Determine the menu and pricing for your concession. Consider the preferences and tastes of the fair attendees and the competition. Make sure to offer a variety of food items and beverages to cater to different preferences.
05
Create a plan for the concession setup and layout. Consider factors such as space availability, signage, seating, and the flow of customers. Make sure the concession area is clean, organized, and visually appealing.
06
Source the necessary equipment, supplies, and ingredients for your concession. This may include food preparation equipment, utensils, serving containers, and ingredients for your menu items. Ensure that all equipment is in good working condition and meets health and safety standards.
07
Train your staff on proper food handling and hygiene practices. Emphasize the importance of cleanliness, good customer service, and efficient operations. Provide clear instructions on food preparation, serving, and cash handling procedures.
08
Set up and decorate your concession stand before the fair opening. Create an attractive and inviting display to attract customers. Consider using appealing signage, banners, and decorations that represent your brand or theme.
09
During the fair, efficiently manage operations, ensuring that food is prepared and served promptly. Maintain cleanliness and hygiene standards at all times. Regularly replenish supplies and ingredients as needed.
10
Evaluate your concession's performance after the fair. Review sales, customer feedback, and any challenges or issues encountered. Use this information to make improvements for future concessions.

Who needs menard county fair concession?

01
Individuals or businesses interested in operating a food or beverage stand at the Menard County Fair.
02
Caterers or food service providers who wish to expand their customer base and reach a new audience.
03
Entrepreneurs looking for an opportunity to showcase their culinary skills and generate income during the fair season.
04
Non-profit organizations seeking to raise funds by offering food or beverage options at the Menard County Fair.
05
Local farmers or producers who want to promote and sell their agricultural products at the fair.
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Menard county fair concession refers to the opportunity for businesses or individuals to operate a food or merchandise stand at the Menard County Fair.
Any vendor or concessionaire who wishes to participate in the Menard County Fair must file a concession application.
To fill out a Menard County Fair concession application, vendors must provide information about the type of concessions they plan to offer, their contact information, and any required permits or licenses.
The purpose of the Menard County Fair concession is to provide a variety of food and merchandise options for fair attendees and to support local businesses.
Information such as the type of concessions, contact information, and any required permits or licenses must be reported on the Menard County Fair concession application.
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