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New Jersey Shellfish Aquaculture Situation and Outlook Report 2013 Production Year February 2015 Introduction New Jersey has a well established hard clam (Mercenaries) aquaculture industry and a small
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New Jersey shellfish aquaculture refers to the farming and cultivation of shellfish such as oysters, clams, and mussels in the waters of New Jersey for commercial purposes.
Any individual or organization engaged in shellfish aquaculture in New Jersey is required to file the necessary documentation and reports.
To fill out the documentation for New Jersey shellfish aquaculture, one must provide detailed information about the operation, production, and sales of shellfish.
The purpose of New Jersey shellfish aquaculture is to promote sustainable seafood production, support the local economy, and provide high-quality shellfish products to consumers.
Information that must be reported on New Jersey shellfish aquaculture includes production levels, sales data, employment information, and details about the aquaculture operation.
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