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A newsletter for commercial growers of fruit and vegetable crops providing updates, pest management information, and event announcements.
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How to fill out Illinois Fruit and Vegetable News

01
Visit the official Illinois Fruit and Vegetable News website.
02
Locate the latest edition of the newsletter.
03
Choose the section relevant to your interests (e.g., fruits, vegetables, industry news).
04
Read the articles and updates provided in the selected section.
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Follow any links for more detailed information or resources.
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Save or print important information for future reference.
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Check for subscription options if you want to receive updates regularly.

Who needs Illinois Fruit and Vegetable News?

01
Farmers growing fruits and vegetables in Illinois.
02
Agricultural extension agents seeking up-to-date information.
03
Researchers and educators in the field of horticulture.
04
Anyone interested in the fruit and vegetable industry in Illinois.
05
Consultants providing advice to growers.
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Enjoy five a day — eat at least 2 servings of fruit and at least 3 servings of vegetables each day. Choose dark-green leafy vegetables, orange fruits and vegetables, and cooked dry peas and beans often. Also choose foods from the milk and the meat and beans groups each day.
Most domestic fruit and vegetables are grown in the west. California grows about three quarters of the fruit and tree nuts and almost half the vegetables. Washington and Florida are the next largest producers of fruit. Those two states, along with Idaho, Arizona, and Oregon contribute vegetables.
State Fruit: The GoldRush apple was named the Illinois State Fruit in 2007. Elementary students from Woodlawn lobbied for the inclusion of this category. State Vegetable: Sweet corn was designated as the State Vegetable in 2015.
During the fiscal year 2023, Uttar Pradesh produced the largest share of vegetables in India, accounting for about 17 percent. West Bengal came in second that year at over 14 percent.
Seasonal Illinois Produce From A to Z Apples: July through November. Arugula: May through September. Asparagus: April through June. Basil: July through September. Beets: May through October. Blackberries: July into August. Blueberries: July into August. Broccoli: June through October.
Andhra Pradesh has the highest share of fruits production in India.

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Illinois Fruit and Vegetable News is a publication that provides updates, research findings, and information relevant to fruit and vegetable growers in Illinois, focusing on best practices, pest management, and market trends.
Farmers and commercial growers of fruits and vegetables in Illinois who are involved in production and marketing are typically required to file Illinois Fruit and Vegetable News.
To fill out Illinois Fruit and Vegetable News, growers should carefully provide all requested information regarding their produce, including types of fruits and vegetables grown, acreage, production methods, and any pest management strategies they employ.
The purpose of Illinois Fruit and Vegetable News is to inform and educate growers, promote sustainable practices, and enhance the competitiveness of the fruit and vegetable industry in Illinois by sharing valuable insights and research.
Information that must be reported on Illinois Fruit and Vegetable News includes the types of crops grown, acreage, production volume, pest management practices, and any relevant marketing information.
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