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Food Establishment Inspection Report Establishment Name: Score: Location Address: City: State: North Carolina Zip: County: Permitted: Telephone: Inspection Re-Inspection Wastewater System: Municipal/Community
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How to fill out ehs 4007 food establishment:

01
Begin by downloading the ehs 4007 food establishment form from the appropriate website or obtain a hard copy from your local health department.
02
Fill out the general information section, including the name and contact details of the food establishment, as well as the date of the application.
03
Provide information about the owner or operator of the establishment, such as their name, address, and contact details.
04
Answer the questions related to the facility, including its location, size, and type of food served.
05
Ensure you complete the section regarding the food safety certification of the food establishment. Include details about any food safety training programs completed by staff and the expiration date of the certification.
06
Fill out the section related to the facility's compliance with food safety regulations, including information on pest control, waste management, and employee hygiene practices.
07
If applicable, provide details about any specialized processing or preparation areas within the establishment, such as catering kitchens or mobile food units.
08
Finally, sign and date the form, and submit it to the appropriate health department or regulatory authority.

Who needs ehs 4007 food establishment:

01
Any individual or organization planning to open a new food establishment, such as a restaurant, café, or food truck, needs the ehs 4007 food establishment form.
02
Existing food establishments may also need to complete this form if there have been changes to their operations, ownership, or physical location.
03
It is necessary for establishments seeking to maintain or renew their food safety certification to fill out the ehs 4007 form, as it demonstrates compliance with food safety regulations.
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EHS 4007 is a form used for food establishment licensing and regulation, which helps ensure compliance with health and safety standards for food service operations.
Food establishment operators seeking to open or maintain a food service operation are required to file the EHS 4007 form.
To fill out the EHS 4007, applicants need to provide information about the establishment's location, ownership, operational details, and compliance with health regulations.
The purpose of EHS 4007 is to collect necessary information to assess the safety and compliance of food establishments, ensuring public health is maintained.
The EHS 4007 requires reporting information such as the establishment's name, address, type of food operations, ownership details, and any relevant health and safety compliance checks.
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