Get the free Summer Food Service Program Site Supervisor’s Guide - fns usda

A guide for site supervisors detailing their roles and responsibilities in the Summer Food Service Program, including meal requirements, food safety rules, training, and program guidelines.

How to fill out summer food service program

How to fill out Summer Food Service Program Site Supervisor’s Guide

1. Begin by reviewing the introduction section of the guide for an overview of the program.
2. Familiarize yourself with the eligibility requirements for sites and participants.
3. Fill out the site information section accurately, including the site name, address, and contact details.
4. Outline the meal service schedule, ensuring to specify the days and times meals will be served.
5. Include details on projected meal counts and the number of children you expect to serve.
6. Make sure to include any special dietary accommodations needed for participants.
7. Review the guidelines for staff training and responsibilities to ensure compliance with program standards.
8. Note any required reporting procedures and timelines specified in the guide.
9. Submit the completed guide to the appropriate state agency as per their submission guidelines.

Who needs Summer Food Service Program Site Supervisor’s Guide?

1. Site Supervisors responsible for managing Summer Food Service Program sites.
2. Organizations participating in the Summer Food Service Program.
3. Food service staff and volunteers at sites providing meals to children during summer months.
4. Local and state agencies overseeing the Summer Food Service Program implementation.

For pdfFiller’s FAQs

What is Summer Food Service Program Site Supervisor’s Guide?

The Summer Food Service Program Site Supervisor’s Guide is a document designed to provide guidelines and best practices for site supervisors overseeing meal service operations during the summer months for children in need.

Who is required to file Summer Food Service Program Site Supervisor’s Guide?

Site supervisors responsible for the implementation and management of the Summer Food Service Program at specific sites are required to be familiar with and utilize the Summer Food Service Program Site Supervisor’s Guide.

How to fill out Summer Food Service Program Site Supervisor’s Guide?

To fill out the Summer Food Service Program Site Supervisor’s Guide, supervisors should include accurate information regarding meal counts, site operations, staff responsibilities, and any incidents or issues that arise during service.

What is the purpose of Summer Food Service Program Site Supervisor’s Guide?

The purpose of the Summer Food Service Program Site Supervisor’s Guide is to support site supervisors in effectively managing meal services, ensuring compliance with program regulations, and maximizing the nutritional benefit to children participating in the program.

What information must be reported on Summer Food Service Program Site Supervisor’s Guide?

Information that must be reported includes daily meal counts, attendance records, details of meal service operations, any record of incidents, and compliance checks to ensure all federal and state guidelines are met.