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Penn State University Creamery Author: T.A. Gantt, A.L. Keeper Revision Author: SOP 036.001 Effective Date: 08×10/05 Revision Date: STANDARD OPERATING PROCEDURE Assembly of ThreeGallon Frozen Dessert
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The Penn State University Creamery is a creamery located at Pennsylvania State University that produces and sells dairy products such as ice cream, cheese, and milk.
The Penn State University Creamery is operated by the university and the employees working there are responsible for filing any necessary paperwork.
To fill out the necessary paperwork for the Penn State University Creamery, employees can follow the guidelines provided by the university or consult with the appropriate department.
The purpose of the Penn State University Creamery is to produce high-quality dairy products for sale and to provide hands-on learning experiences for students studying dairy science and food manufacturing.
Information such as production numbers, sales figures, inventory levels, and financial records may need to be reported on the Penn State University Creamery paperwork.
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