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SCENERY BIOLOGICAL, INC. 610 CENTRAL AVE BILLINGS, MT 59102 4062453016 FORMULA YEAST MATERIAL SAFETY DATA SHEET Product Information Product Name: Formula Yeast Chemical Name: N×A Chemical Family:
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Start by preparing the necessary ingredients and equipment, including torula yeast, a measuring spoon or scale, a mixing bowl, and a storage container.
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If using torula yeast as a flavoring agent, mix it with other dry ingredients before adding them to the recipe. This will help to evenly disperse the flavor throughout the dish.
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Store any unused torula yeast in a tightly sealed container to preserve its freshness and flavor. Keep it in a cool, dry place away from direct sunlight.
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People looking to enhance the umami flavor in their recipes may use torula yeast as a natural flavoring agent. Its savory and meaty taste can add depth and richness to various dishes.
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Vegetarians and vegans often use torula yeast as a substitute for meat-based flavorings, such as beef or chicken bouillon. It can provide a similar umami taste without the use of animal products.
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Individuals following a gluten-free or low-sodium diet may also benefit from torula yeast as a flavor enhancer. Unlike some commercial seasonings, torula yeast is typically free of gluten and low in sodium.
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Home cooks and professional chefs alike may utilize torula yeast in a wide range of dishes, including soups, stews, sauces, gravies, dressings, and marinades. Its versatility makes it a popular choice in various culinary applications.
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Torula yeast can also be used in animal feed as a protein-rich supplement. Livestock and poultry farmers may incorporate torula yeast into their animals' diet to improve overall nutrition and enhance flavor profiles in animal-based products.
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Torula yeast is a type of yeast commonly used in food production and as a nutritional supplement.
Any manufacturer or distributor using or selling torula yeast is required to file.
To fill out torula yeast, companies need to submit a form with information on the quantity and intended use of the yeast.
Torula yeast can be used as a food additive, vegan protein source, or as a nutritional supplement.
Companies must report the quantity of torula yeast used or sold, as well as its intended use.
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