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Food Establishment Inspection Report Establishment Name: Score: 91.5 Establishment ID: 3034011612 BLUEFISH GRILL Location Address: 300 S STRATFORD RD City: WINSTON SALEM Zip: 27103 Inspection ReInspection
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How to fill out dhhs - food establishment:

01
Start by gathering all the required information and documents. This may include your business name, address, contact details, and any permits or licenses that are applicable to food establishments in your area.
02
Carefully read through the dhhs - food establishment form and instructions to ensure you understand the requirements and provide accurate information.
03
Begin filling out the form by entering your business name and contact details in the designated fields. Double-check for any spelling or typographical errors.
04
Provide the exact address of your food establishment, including the city, state, and zip code. Make sure this information is up to date and accurate.
05
If applicable, indicate whether your establishment is a new facility or if there have been any recent ownership changes. Provide any necessary supporting documentation or permits.
06
Detail the type of food establishment you are operating, such as a restaurant, food truck, catering service, or grocery store. Be specific and provide any additional information that may be required.
07
Outline the types of food you will be preparing or serving at your establishment. This may include specific cuisines, dietary restrictions, or any specialty items you offer.
08
Discuss your food handling and safety procedures, highlighting any certifications or training your staff has completed. Provide information on how you ensure food safety and prevent cross-contamination.
09
Indicate any special equipment or facilities you have in place to maintain proper food storage, preparation, and cooking temperatures. This includes refrigerators, ovens, deep fryers, or any other kitchen appliances.
10
Include any additional information or supporting documents that may be required, such as a copy of your menu, proof of insurance, or a floor plan of your establishment.
11
Review the completed dhhs - food establishment form thoroughly for any errors or omissions. Make any necessary corrections before submitting.
12
Keep a copy of the completed form for your records.
13
Submit the filled-out dhhs - food establishment form according to the specified instructions and deadlines.

Who needs dhhs - food establishment?

01
Restaurants: Any establishment that prepares and serves food for consumption on-site.
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Food trucks: Mobile vehicles that sell prepared food and beverages.
03
Catering services: Businesses that provide food and beverage services for special events or gatherings.
04
Grocery stores: Retail stores that sell a variety of perishable and non-perishable food items.
05
Bakeries: Facilities that specialize in the production of baked goods such as bread, pastries, and cakes.
06
Buffets: Restaurants or catering services that offer a variety of self-serve food options.
07
Bars and pubs: Establishments that serve alcoholic beverages and often offer food as well.
08
Cafeterias: Dining facilities found in schools, hospitals, or large organizations that serve food to a large number of people.
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Hotels and resorts: Accommodation facilities that provide meals to their guests.
10
Snack bars: Small food stands or kiosks that offer quick bites and beverages.
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Dhhs - food establishment refers to the Department of Health and Human Services regulations and requirements for food establishments.
All food establishments are required to file dhhs - food establishment.
To fill out dhhs - food establishment, one must provide detailed information about the food establishment and comply with all regulations.
The purpose of dhhs - food establishment is to ensure the safety and cleanliness of food establishments for public health.
Information such as the food establishment's name, address, contact information, menu, and food preparation processes must be reported on dhhs - food establishment.
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