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Initial CSC? Certification Application Certified Secondary Culinary Educator? Return application and required documentation to: American Culinary Federation, Inc. 180 Center Place Way, St. Augustine,
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A certified secondary culinary educator is a professional who has undergone the necessary training and testing to meet the certification requirements for teaching culinary arts at the secondary education level.
Certified secondary culinary educators are required to file their certification with the appropriate governing body or educational institution.
To fill out the certified secondary culinary educator application, you will need to provide your personal information, educational background, certification details, and any relevant work experience.
The purpose of certifying secondary culinary educators is to ensure that they have the necessary skills, knowledge, and qualifications to effectively teach culinary arts at the secondary education level.
The information that must be reported on the certified secondary culinary educator includes personal information (name, contact details), certification details (certification type, date obtained), educational background, and relevant work experience.
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