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Tea Tutorial Tea come from a single plant, the Camellia kinesis. Harvesting, picking and processing this evergreen bush yields five classes of Tea: White Green Oblong Black Perform these five classes,
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How to fill out tea tutorial - barista:

01
Begin by gathering all the necessary ingredients and equipment needed to make tea, such as tea leaves or tea bags, hot water, cups, saucers, and a tea kettle.
02
Prepare the tea by selecting the appropriate tea leaves or tea bags based on the customer's preference. Steep the tea in hot water for the recommended amount of time to achieve the desired strength.
03
During the steeping process, utilize this time to engage in conversation with the customer, explaining the various types of tea available, its origins, and any unique characteristics.
04
Once the tea is brewed, pour the tea into cups while ensuring the correct measurements and leaving proper space for additions such as milk or sugar, based on the customer's preference.
05
Serve the tea to the customer on a saucer, along with any accompaniments such as biscuits or pastries.
06
Finally, politely ask if the customer needs any additional information or assistance, ensuring their satisfaction with the tea and overall experience.

Who needs tea tutorial - barista:

01
Aspiring baristas who are looking to gain knowledge and skills in preparing tea to enhance their beverage offerings and provide an excellent customer experience.
02
Coffee shops and cafes that aim to expand their menu by incorporating high-quality teas, thereby attracting tea enthusiasts and broadening their customer base.
03
Tea enthusiasts who are curious to learn about various tea varieties, brewing techniques, and the art of tea preparation, ultimately improving their personal tea-making skills.
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Tea tutorial - barista is a training program designed to teach baristas about different types of teas, brewing methods, and flavor profiles.
Baristas who are employed in coffee shops or cafes that serve a variety of teas are required to complete and file the tea tutorial - barista.
To fill out the tea tutorial - barista, baristas must complete all sections of the training program and submit any required documentation to their employer or supervisor.
The purpose of the tea tutorial - barista is to ensure that baristas have a thorough understanding of teas, including how to properly prepare and serve them to customers.
The tea tutorial - barista may require baristas to report on their knowledge of tea varieties, brewing techniques, and customer service skills related to tea.
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