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Get the free Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013 - extension missouri

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This form is used for weighing in market lambs and goats for 4-H and FFA participation, including details like animal type, weight, and owner information.
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How to fill out Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013

01
Obtain the Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013 from the relevant authority or website.
02
Fill in the participant's name at the top of the form.
03
Enter the name of the animal owner for clarity.
04
List the species of the animal (Lamb, Goat, or Meat Goat).
05
Provide the identification number or tag number for each animal.
06
Record the weight of each animal during the weigh-in event.
07
Sign and date the form at the bottom after completing the information.
08
Submit the completed form to the designated official or mail it to the provided address.

Who needs Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013?

01
Participants in youth agricultural programs who are entering animals in competitions.
02
Parents or guardians of youth participants who are submitting entries on behalf of their children.
03
Local agricultural fair organizers requiring weigh-in documentation for livestock.
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People Also Ask about

How many breeds of meat goats are there? There are about six common breeds of meat goats in the U.S. The Boer, Kiko, Myotonic, Savanna, Spanish and Texmaster.
Market goats should also be at least six months old (but can be up to nine months old) at the time of your fair. Target weights for goats will depend on the breed, but the acceptable range of finished weights is typically 60 - 110 pounds.
Age A market goat will be market ready at about 6–7 months old at county fair. December and January babies have the best chance of reaching the ideal weight.
The ideal market goat can vary, depending on the market that you are selling the animal to. The Greek Market prefers a goat that weighs between 55 and 65 pounds while the Roman Easter market prefers goats that weigh 20 to 50 pounds. The Christmas market has a wide range at 25 to 100 pounds.

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The Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013 is a document used by youth participants in agricultural programs to report the weights of their market lambs, goats, and meat goats during a specific weigh-in event, which is often a prerequisite for entry into livestock shows and competitions.
Youth participants involved in raising market lambs, goats, and meat goats for agricultural shows or competitions are required to file the Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013.
To fill out the Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013, participants must enter their personal information, including name and contact details, along with the details of each animal being weighed, such as species, identification number, and the recorded weight during the weigh-in.
The purpose of the Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013 is to document the weights of market animals for eligibility in competitions, provide a record for livestock management, and ensure compliance with the regulations of agricultural programs.
The information that must be reported on the Youth Market Lamb, Goat & Meat Goat Weigh in Form 2013 includes the participant's name, contact information, details on each animal (such as species and identification number), and the weight of each animal recorded during the weigh-in.
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