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Food Establishment Inspection Report Establishment Name: Score: 97.5 Establishment ID: 3034060023 UNSA SNACK BAR (THE PICKLE JAR) Location Address: 1533 SOUTH MAIN STREET City: WINSTON SALEM Zip:
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How to fill out dhhs - food establishment:

01
Start by gathering all the necessary information, such as the name and location of your food establishment, contact details, and any permits or licenses you may have.
02
Carefully read through the dhhs - food establishment form, familiarizing yourself with each section and the information required for each.
03
Begin filling out the form by entering your food establishment's legal name, address, and any additional contact information requested.
04
Provide details about the type of food establishment you operate, such as a restaurant, food truck, or catering service.
05
If applicable, indicate the hours of operation for your food establishment and any special services you offer, such as delivery or takeout.
06
Provide information on the source and storage of your food products, including any suppliers you work with and the methods used to maintain food safety and freshness.
07
Complete the section related to food safety practices, ensuring that you accurately describe your procedures for handling, storing, and preparing food to maintain hygiene and prevent foodborne illnesses.
08
Include details about your staff members, such as their training and certifications in food safety and handling.
09
If required, provide information about any special equipment or facilities you have that pertain to food safety or preparation.
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Review and double-check all the information you have entered to ensure its accuracy and completeness.
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Sign and date the dhhs - food establishment form, certifying that the information provided is true and accurate to the best of your knowledge.

Who needs dhhs - food establishment:

01
Owners and operators of food establishments, such as restaurants, cafes, food trucks, catering services, and any other establishments involved in the preparation and serving of food.
02
Food service managers and supervisors who are responsible for ensuring the proper operation and compliance of the establishment with health and safety regulations.
03
Government agencies and health departments that require detailed information about food establishments to enforce regulations and conduct inspections.
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DHHS - food establishment refers to a license obtained from the Department of Health and Human Services to operate a food establishment.
Any individual or business operating a food establishment is required to file for a DHHS - food establishment license.
To fill out a DHHS - food establishment application, applicants must provide information about the food establishment, such as location, menu, food safety procedures, and contact information.
The purpose of DHHS - food establishment is to ensure that food establishments comply with health and safety regulations to protect public health.
Information such as food handling procedures, sanitation practices, and employee training must be reported on a DHHS - food establishment application.
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